Tops, singles

Packaged product Mælk og æg Tops

Tops, singles contains 238 kcal per 100 g. A serving, 1 slice, 21 g (21 g) provides about 50 kcal.

Roughly 49 % of its calories come from fat, with 29 % from protein and 22 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 333 kcal per 100 g across 11.652 products.

100 g provides 92 % of the Daily Value for calcium and 16 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

238kcal per 100 g
19 gprotein
14,3 gcarbohydrates
14,3 gfat
50kcal in serving, 1 slice, 21 g (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 238 kcal
Total fat L 14,3 g 18 %
Saturated fat L 9,5 g 48 %
Trans fat L 0 g
Cholesterol L 24 mg 8 %
Sodium L 1.330 mg 58 %
Total carbohydrates L 14,3 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 4,8 g
Protein L 19 g 38 %
Vitamin A L 143 µg16 %
Vitamin C L 0 mg0 %
Calcium L 1.190 mg92 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 22 %Fat: 49 %238kcal / 100 g
  • Protein 29 %
  • Carbohydrates 22 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium92 %Vitamin A16 %Vitamin C0 %Jern0 %

Nutritional insights

  • Protein19 gbelow the median for mælk og æg (median 21,4 g)
  • Sugars4,8 gin the top quarter of mælk og æg (median 0,5 g)
  • Fat14,3 gin the lowest quarter of mælk og æg (median 26,7 g)
  • Saturated fat9,5 gin the lowest quarter of mælk og æg (median 17 g)
  • Sodium1.330 mgin the top quarter of mælk og æg (median 643 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L476 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 238 kcal238 kcal
Protein 19,1 g19 g
Carbohydrates 14,3 g14,3 g
Fat 14,3 g14,3 g
Fiber 0 g0 g
Sugars 4,8 g4,8 g
Sodium 1.333 mg1.330 mg

Product details

Brand
Tops
Barcode
0070784010861
Label serving
1 SLICE (21 g)
Category
Oste
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

American cheese (milk, cheese culture, salt, enzymes), water, skim milk cheese (skim milk, cheese culture, salt, enzymes), whey, milk protein concentrate, calcium phosphate, sodium citrate, salt, sorbic acid as a preservative, annatto and oleoresin paprika (color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltMælk

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2% Milk American Singles Reduced Fat Pasteurized Process Cheese Food My Essentials 238 19 g 14,3 g 14,3 g
Reduced Fat Swiss Cheese JARLSBERG LITE 238 33,3 g 0 g 11,9 g
Light semisoft cheese Bel Brands Usa 238 28,6 g 0 g 14,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tops, singles?

100 g of Tops, singles has 238 kcal. Serving, 1 slice, 21 g (21 g): about 50 kcal.

Is Tops, singles high in protein?

Tops, singles contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 4 g in serving, 1 slice, 21 g (21 g). About 29 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 21,4 g).

How many carbs are in Tops, singles?

Tops, singles has 14,3 g of total carbohydrates per 100 g, including 0 g of fiber and 4,8 g of sugars.

How much fat is in Tops, singles?

Tops, singles contains 14,3 g of fat per 100 g, of which 9,5 g is saturated (48 % of the Daily Value).

What vitamins and minerals does Tops, singles contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (92 % DV) and Vitamin A (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tops, singles?

100 g contains 1.330 mg of sodium, 58 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2240581. License: CC0 1.0 (U.S. public domain). Source record dated 2. september 2020. Imported 6. november 2026.
  • Open Food Facts, record 0070784010861. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.