Tomato paste

Packaged product Grønsager Odds &Ends

Tomato paste contains 76 kcal per 100 g. A serving, 2 tbsp, 33 g (33 g) provides about 25 kcal.

Roughly 86 % of its calories come from carbohydrates, with 14 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 91 kcal per 100 g across 506 products.

100 g provides 22 % of the Daily Value for kalium and 17 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomato paste by Odds &Ends, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
76kcal per 100 g
3 gprotein
18,2 gcarbohydrates
0 gfat
25kcal in serving, 2 tbsp, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 75,8 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 60,6 mg 3 %
Total carbohydrates L 18,2 g 7 %
Dietary fiber L 3 g 11 %
Total sugars L 12,1 g
Added sugars L 0 g 0 %
Protein L 3 g 6 %
Calcium L 36,4 mg3 %
Jern L 3 mg17 %
Kalium L 1.030 mg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 86 %76kcal / 100 g
  • Protein 14 %
  • Carbohydrates 86 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium22 %Jern17 %Calcium3 %

Nutritional insights

  • Protein3 gbelow the median for grønsager (median 4,3 g)
  • Fiber3 gabove the median for grønsager (median 3 g)
  • Sugars12,1 gbelow the median for grønsager (median 13,1 g)
  • Fat0 gin the lowest quarter of grønsager (median 0,4 g)
  • Saturated fat0 gin the lowest quarter of grønsager (median 0,02 g)
  • Sodium60,6 mgbelow the median for grønsager (median 160 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Odds &Ends
Barcode
0850034592190
Quantity
6 oz
Label serving
2 tbsp (33 g)
Category
Tomatpasta
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic tomato pulp, citric acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomat

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Organic Tomato Paste Clearly Organic 76 3 g 15,2 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato paste?

100 g of Tomato paste has 76 kcal. Serving, 2 tbsp, 33 g (33 g): about 25 kcal.

How much protein is in Tomato paste?

Tomato paste contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 33 g (33 g). About 14 % of its calories come from protein. Compared with other grønsager, that is below the median (median 4,3 g).

How many carbs are in Tomato paste?

Tomato paste has 18,2 g of total carbohydrates per 100 g, including 3 g of fiber and 12,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomato paste?

Tomato paste contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Tomato paste contain?

Per 100 g, the most notable amounts relative to the Daily Value are kalium (22 % DV) and jern (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tomato paste?

100 g contains 60,6 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850034592190. License: ODbL 1.0 (Open Food Facts). Source record dated 14. maj 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.