Thin Crust Four Meat Pizza

Packaged product Måltider og disketter Kroger

Thin Crust Four Meat Pizza contains 240 kcal per 100 g. A serving, 1 pizza, 459 g (459 g) provides about 1.102 kcal.

Roughly 46 % of its calories come from fat, with 33 % from carbohydrates and 20 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (238 kcal per 100 g).

100 g provides 12 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

240kcal per 100 g
12,2 gprotein
20 gcarbohydrates
12,4 gfat
1.102kcal in serving, 1 pizza, 459 g (459 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 12,4 g 16 %
Saturated fat L 5,2 g 26 %
Trans fat L 0,11 g
Cholesterol L 32,7 mg 11 %
Sodium L 654 mg 28 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 1,5 g 5 %
Total sugars L 2,4 g
Added sugars L 0,65 g 1 %
Protein L 12,2 g 24 %
Vitamin D L 0,11 µg0,5 %
Calcium L 155 mg12 %
Jern L 0,92 mg5 %
Kalium L 272 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 33 %Fat: 46 %240kcal / 100 g
  • Protein 20 %
  • Carbohydrates 33 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12 %Kalium6 %Jern5 %Vitamin D0,5 %

Nutritional insights

  • Protein12,2 gabove the median for måltider og disketter (median 10 g)
  • Fiber1,5 gbelow the median for måltider og disketter (median 1,7 g)
  • Sugars2,4 gbelow the median for måltider og disketter (median 2,6 g)
  • Fat12,4 gabove the median for måltider og disketter (median 8,2 g)
  • Saturated fat5,2 gin the top quarter of måltider og disketter (median 2,7 g)
  • Sodium654 mgin the top quarter of måltider og disketter (median 425 mg)
  • Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kroger
Barcode
0011110120991
Label serving
1 pizza (459 g)
Category
Måltider og disketter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thin Crust Four Meat Pizza?

100 g of Thin Crust Four Meat Pizza has 240 kcal. Serving, 1 pizza, 459 g (459 g): about 1.102 kcal.

Is Thin Crust Four Meat Pizza high in protein?

Thin Crust Four Meat Pizza contains 12,2 g of protein per 100 g (24 % of the 50 g Daily Value), or 56 g in serving, 1 pizza, 459 g (459 g). About 20 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).

How many carbs are in Thin Crust Four Meat Pizza?

Thin Crust Four Meat Pizza has 20 g of total carbohydrates per 100 g, including 1,5 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thin Crust Four Meat Pizza?

Thin Crust Four Meat Pizza contains 12,4 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).

What vitamins and minerals does Thin Crust Four Meat Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Thin Crust Four Meat Pizza?

100 g contains 654 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. juni 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110120991. License: ODbL 1.0 (Open Food Facts). Source record dated 14. juni 2024. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.