Thick Sliced Bacon

Packaged product Kød Wegmans

Thick Sliced Bacon contains 571 kcal per 100 g. A serving, 1 pan fried slice, 14 g (14 g) provides about 80 kcal.

Roughly 76 % of its calories come from fat, with 24 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 213 kcal per 100 g across 2.698 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

571kcal per 100 g
35,7 gprotein
0 gcarbohydrates
50 gfat
80kcal in serving, 1 pan fried slice, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 50 g 64 %
Saturated fat L 14,3 g 72 %
Trans fat L 0 g
Cholesterol L 107 mg 36 %
Sodium L 1.790 mg 78 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 35,7 g 71 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Fat: 76 %571kcal / 100 g
  • Protein 24 %
  • Fat 76 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein35,7 gin the top quarter of kød (median 18 g)
  • Sugars0 gin the lowest quarter of kød (median 1 g)
  • Fat50 gin the top quarter of kød (median 12,5 g)
  • Saturated fat14,3 gin the top quarter of kød (median 4,5 g)
  • Sodium1.790 mgin the top quarter of kød (median 964 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 571 kcal571 kcal
Protein 35,7 g35,7 g
Carbohydrates 0 g0 g
Fat 50 g50 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1.786 mg1.790 mg

Product details

Brand
Wegmans
Barcode
0077890334270
Label serving
1 PAN FRIED SLICE (14 g)
Category
Tilberedt kød
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thick Sliced Bacon?

100 g of Thick Sliced Bacon has 571 kcal. Serving, 1 pan fried slice, 14 g (14 g): about 80 kcal.

Is Thick Sliced Bacon high in protein?

Thick Sliced Bacon contains 35,7 g of protein per 100 g (71 % of the 50 g Daily Value), or 5 g in serving, 1 pan fried slice, 14 g (14 g). About 24 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 18 g).

How many carbs are in Thick Sliced Bacon?

Thick Sliced Bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Thick Sliced Bacon?

Thick Sliced Bacon contains 50 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).

How much sodium is in Thick Sliced Bacon?

100 g contains 1.790 mg of sodium, 78 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1898047. License: CC0 1.0 (U.S. public domain). Source record dated 17. februar 2018. Imported 6. november 2026.
  • Open Food Facts, record 0077890334270. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.