The Tag Cookie
Packaged product Sweets og Desserter nowhere Bakery
The Tag Cookie contains 514 kcal per 100 g. A serving, 1 cookie, 72 g (72 g) provides about 370 kcal.
Roughly 52 % of its calories come from fat, with 42 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 464 kcal per 100 g across 14.044 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 514 kcal | |
| Total fat L | 29,2 g | 37 % |
| Saturated fat L | 12,5 g | 63 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 55,6 mg | 2 % |
| Total carbohydrates L | 52,8 g | 19 % |
| Dietary fiber L | 4,2 g | 15 % |
| Total sugars L | 29,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,3 g | 17 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 97,2 mg | 7 % |
| Jern L | 1,7 mg | 9 % |
| Kalium L | 181 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 42 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,3 gin the top quarter of sweets og desserter (median 6,4 g)
- Fiber4,2 gabove the median for sweets og desserter (median 3 g)
- Sugars29,2 gabove the median for sweets og desserter (median 27 g)
- Fat29,2 gin the top quarter of sweets og desserter (median 19 g)
- Saturated fat12,5 gin the top quarter of sweets og desserter (median 7,6 g)
- Sodium55,6 mgin the lowest quarter of sweets og desserter (median 250 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- nowhere Bakery
- Barcode
- 0860005036202
- Label serving
- 1 cookie (72 g)
- Category
- Kiks, biskuitter og småkager
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
almond flour, tapioca flour*, coconut oil*, maple syrup*, almond butter, dark chocolate* (cacao paste*, coconut sugar*, cacao butter*)*
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Vanille Preussen Jowa Migros | 514 | 6,5 g | 58 g | 28 g |
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| Ruby choco leibniz Bahlsen | 514 | 7,1 g | 61 g | 27 g |
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| Lotte Koala's March Chocolate Taste LOTTE | 514 | 5,4 g | 65 g | 24,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in The Tag Cookie?
100 g of The Tag Cookie has 514 kcal. Serving, 1 cookie, 72 g (72 g): about 370 kcal.
How much protein is in The Tag Cookie?
The Tag Cookie contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 6 g in serving, 1 cookie, 72 g (72 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,4 g).
How many carbs are in The Tag Cookie?
The Tag Cookie has 52,8 g of total carbohydrates per 100 g, including 4,2 g of fiber and 29,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in The Tag Cookie?
The Tag Cookie contains 29,2 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).
How much sodium is in The Tag Cookie?
100 g contains 55,6 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. oktober 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860005036202. License: ODbL 1.0 (Open Food Facts). Source record dated 13. oktober 2025. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.