The original breakfast cookie

Packaged product Sweets og Desserter

The original breakfast cookie contains 353 kcal per 100 g. A serving, 1 cookie, 85 g (85 g) provides about 300 kcal.

Roughly 72 % of its calories come from carbohydrates, with 20 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 464 kcal per 100 g across 14.044 products.

100 g provides 18 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

353kcal per 100 g
7,1 gprotein
67,1 gcarbohydrates
8,2 gfat
300kcal in serving, 1 cookie, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 8,2 g 11 %
Saturated fat L 1,2 g 6 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 365 mg 16 %
Total carbohydrates L 67,1 g 24 %
Dietary fiber L 7,1 g 25 %
Total sugars L 24,7 g
Protein L 7,1 g 14 %
Vitamin A L 35,4 µg4 %
Vitamin C L 0 mg0 %
Calcium L 47 mg4 %
Jern L 3,2 mg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 72 %Fat: 20 %353kcal / 100 g
  • Protein 8 %
  • Carbohydrates 72 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern18 %Vitamin A4 %Calcium4 %Vitamin C0 %

Nutritional insights

  • Protein7,1 gabove the median for sweets og desserter (median 6,4 g)
  • Fiber7,1 gin the top quarter of sweets og desserter (median 3 g)
  • Sugars24,7 gbelow the median for sweets og desserter (median 27 g)
  • Fat8,2 gin the lowest quarter of sweets og desserter (median 19 g)
  • Saturated fat1,2 gin the lowest quarter of sweets og desserter (median 7,6 g)
  • Sodium365 mgin the top quarter of sweets og desserter (median 250 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L118 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 353 kcal353 kcal
Protein 7,1 g7,1 g
Carbohydrates 67,1 g67,1 g
Fat 8,2 g8,2 g
Fiber 7,1 g7,1 g
Sugars 24,7 g24,7 g
Sodium 365 mg365 mg

Product details

Barcode
0708875040014
Label serving
1 COOKIE (85 g)
Category
Kiks, biskuitter og småkager
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain oats, unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), prune puree, evaporated cane sugar, water, raisins, expeller pressed canola oil, walnuts, brown rice syrup, dried cranberries (cranberries, sugar, sunflower oil), inulin (vegetable fiber), molasses (sugar, sugarcane molasses), baking soda, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), vanilla extract, sea salt, cinnamon.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HavreHvedemelRapsfrøolieSukkerSaltKanelSolsikkeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in The original breakfast cookie?

100 g of The original breakfast cookie has 353 kcal. Serving, 1 cookie, 85 g (85 g): about 300 kcal.

How much protein is in The original breakfast cookie?

The original breakfast cookie contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 6 g in serving, 1 cookie, 85 g (85 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,4 g).

How many carbs are in The original breakfast cookie?

The original breakfast cookie has 67,1 g of total carbohydrates per 100 g, including 7,1 g of fiber and 24,7 g of sugars.

How much fat is in The original breakfast cookie?

The original breakfast cookie contains 8,2 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

What vitamins and minerals does The original breakfast cookie contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in The original breakfast cookie?

100 g contains 365 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1932809. License: CC0 1.0 (U.S. public domain). Source record dated 5. maj 2018. Imported 6. november 2026.
  • Open Food Facts, record 0708875040014. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.