Thai curry soup with bone broth

Packaged product Suppe og saucer

Thai curry soup with bone broth contains 83 kcal per 100 g. A serving, 1 cup, 240 g (240 g) provides about 199 kcal.

Roughly 46 % of its calories come from fat, with 31 % from carbohydrates and 23 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 49 kcal per 100 g across 1.414 products.

100 g provides 17 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

83kcal per 100 g
4,6 gprotein
6,3 gcarbohydrates
4,2 gfat
199kcal in serving, 1 cup, 240 g (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 83 kcal
Total fat L 4,2 g 5 %
Saturated fat L 3,3 g 17 %
Trans fat L 0 g
Cholesterol L 10 mg 3 %
Sodium L 246 mg 11 %
Total carbohydrates L 6,3 g 2 %
Dietary fiber L 0,8 g 3 %
Total sugars L 1,7 g
Added sugars L 0,8 g 2 %
Protein L 4,6 g 9 %
Vitamin A L 156 µg17 %
Vitamin C L 0 mg0 %
Calcium L 8 mg0,6 %
Jern L 0,3 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 31 %Fat: 46 %83kcal / 100 g
  • Protein 23 %
  • Carbohydrates 31 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A17 %Jern2 %Calcium0,6 %Vitamin C0 %

Nutritional insights

  • Protein4,6 gin the top quarter of suppe og saucer (median 1,7 g)
  • Fiber0,8 gabove the median for suppe og saucer (median 0,65 g)
  • Sugars1,7 gin the top quarter of suppe og saucer (median 0,81 g)
  • Fat4,2 gin the top quarter of suppe og saucer (median 1 g)
  • Saturated fat3,3 gin the top quarter of suppe og saucer (median 0,2 g)
  • Sodium246 mgbelow the median for suppe og saucer (median 322 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L521 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 83 kcal83 kcal
Protein 4,6 g4,6 g
Carbohydrates 6,3 g6,3 g
Fat 4,2 g4,2 g
Fiber 0,8 g0,8 g
Sugars 1,7 g1,7 g
Sodium 246 mg246 mg

Product details

Barcode
0851702007329
Label serving
1 cup (240 g)
Category
Suppe, kantet
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken bone broth, organic coconut milk, organic chicken meat (organic chicken meat, water, organic rice starch, salt), organic potato starch, organic jalapeno peppers, organic red bell peppers, organic portabella mushrooms, organic celery, organic onion, organic carrots, contains 2% or less of organic chicken flavor, organic honey, organic spices, organic cane sugar, organic chilies, organic ginger, organic garlic, organic lemongrass, natural flavor, yeast extract, organic cilantro, sea salt, organic guar gum, lemongrass oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LøgHonningSukkerHvidløgGærSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thai curry soup with bone broth?

100 g of Thai curry soup with bone broth has 83 kcal. Serving, 1 cup, 240 g (240 g): about 199 kcal.

How much protein is in Thai curry soup with bone broth?

Thai curry soup with bone broth contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 11 g in serving, 1 cup, 240 g (240 g). About 23 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,7 g).

How many carbs are in Thai curry soup with bone broth?

Thai curry soup with bone broth has 6,3 g of total carbohydrates per 100 g, including 0,8 g of fiber and 1,7 g of sugars.

How much fat is in Thai curry soup with bone broth?

Thai curry soup with bone broth contains 4,2 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Thai curry soup with bone broth contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Thai curry soup with bone broth?

100 g contains 246 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0851702007329. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
  • USDA FoodData Central: Branded Foods, record 1958000. License: CC0 1.0 (U.S. public domain). Source record dated 13. september 2019. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.