Teriyaki pineapple chopped kit

Packaged product Frugter

Teriyaki pineapple chopped kit contains 130 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 34 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in frugter on FoodFactly, where the median is 109 kcal per 100 g across 29.188 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Teriyaki pineapple chopped kit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
130kcal per 100 g
3 gprotein
19 gcarbohydrates
5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 130 kcal
Total fat L 5 g 6 %
Saturated fat L 0,5 g 3 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 280 mg 12 %
Total carbohydrates L 19 g 7 %
Dietary fiber L 1 g 4 %
Total sugars L 12 g
Added sugars L 8 g 16 %
Protein L 3 g 6 %
Calcium L 38 mg3 %
Jern L 1 mg6 %
Kalium L 208 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 57 %Fat: 34 %130kcal / 100 g
  • Protein 9 %
  • Carbohydrates 57 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern6 %Kalium4 %Calcium3 %

Nutritional insights

  • Protein3 gabove the median for frugter (median 0,71 g)
  • Fiber1 gbelow the median for frugter (median 1,5 g)
  • Sugars12 gabove the median for frugter (median 11,9 g)
  • Fat5 gin the top quarter of frugter (median 0,12 g)
  • Saturated fat0,5 gabove the median for frugter (median 0,028 g)
  • Sodium280 mgin the top quarter of frugter (median 23 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 130 kcal130 kcal
Protein 3 g3 g
Carbohydrates 19 g19 g
Fat 5 g5 g
Fiber 1 g1 g
Sugars 12 g12 g
Sodium 280 mg280 mg

Product details

Barcode
0071430001004
Category
Frugter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Teriyaki pineapple chopped kit?

100 g of Teriyaki pineapple chopped kit has 130 kcal.

How much protein is in Teriyaki pineapple chopped kit?

Teriyaki pineapple chopped kit contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other frugter, that is above the median (median 0,71 g).

How many carbs are in Teriyaki pineapple chopped kit?

Teriyaki pineapple chopped kit has 19 g of total carbohydrates per 100 g, including 1 g of fiber and 12 g of sugars.

How much fat is in Teriyaki pineapple chopped kit?

Teriyaki pineapple chopped kit contains 5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Teriyaki pineapple chopped kit?

100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18. april 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2503169. License: CC0 1.0 (U.S. public domain). Source record dated 31. januar 2023. Imported 6. november 2026.
  • Open Food Facts, record 0071430001004. License: ODbL 1.0 (Open Food Facts). Source record dated 18. april 2022. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.