Tastee choice orange chicken

Packaged product Fjerkræ

Tastee choice orange chicken contains 109 kcal per 100 g.

Roughly 70 % of its calories come from carbohydrates, with 17 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Tastee choice orange chicken, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
109kcal per 100 g
3,5 gprotein
19,4 gcarbohydrates
2,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 109 kcal
Total fat L 2,1 g 3 %
Saturated fat L 0,44 g 2 %
Trans fat L 0 g
Cholesterol L 4 mg 1 %
Sodium L 206 mg 9 %
Total carbohydrates L 19,4 g 7 %
Dietary fiber L 1,5 g 5 %
Total sugars L 5,9 g
Protein L 3,5 g 7 %
Vitamin C L 5,3 mg6 %
Calcium L 18 mg1 %
Jern L 1,1 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 70 %Fat: 17 %109kcal / 100 g
  • Protein 13 %
  • Carbohydrates 70 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C6 %Jern6 %Calcium1 %

Nutritional insights

  • Protein3,5 gin the lowest quarter of fjerkræ (median 17,9 g)
  • Fiber1,5 gin the top quarter of fjerkræ (median 0,031 g)
  • Sugars5,9 gin the top quarter of fjerkræ (median 0,88 g)
  • Fat2,1 gbelow the median for fjerkræ (median 4,4 g)
  • Saturated fat0,44 gin the lowest quarter of fjerkræ (median 1,2 g)
  • Sodium206 mgbelow the median for fjerkræ (median 290 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L735 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 110 kcal109 kcal
Protein 3,5 g3,5 g
Carbohydrates 19,4 g19,4 g
Fat 2,2 g2,1 g
Fiber 1,3 g1,5 g
Sugars 3,5 g5,9 g
Sodium 207 mg206 mg

Product details

Barcode
0746167820029
Category
Fjerkræ

Ingredients

Ingredients not reported.

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Smoked Roasted Turkey Breast Prime 109 26 g 0 g 0,5 g
Chicken Thigh Fillets Lidl 109 20,9 g 0 g 2,8 g
Chicken Pad Thai P.F. Chang's 109 6,4 g 16 g 1,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tastee choice orange chicken?

100 g of Tastee choice orange chicken has 109 kcal.

How much protein is in Tastee choice orange chicken?

Tastee choice orange chicken contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 17,9 g).

How many carbs are in Tastee choice orange chicken?

Tastee choice orange chicken has 19,4 g of total carbohydrates per 100 g, including 1,5 g of fiber and 5,9 g of sugars.

How much fat is in Tastee choice orange chicken?

Tastee choice orange chicken contains 2,1 g of fat per 100 g, of which 0,44 g is saturated (2 % of the Daily Value).

How much sodium is in Tastee choice orange chicken?

100 g contains 206 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 15. januar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2417687. License: CC0 1.0 (U.S. public domain). Source record dated 28. januar 2022. Imported 6. november 2026.
  • Open Food Facts, record 0746167820029. License: ODbL 1.0 (Open Food Facts). Source record dated 15. januar 2022. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.