Tapioca Pudding
Packaged product Sweets og Desserter Katys Kitchen
Tapioca Pudding contains 92 kcal per 100 g. A serving, 0.5 cup, 130 g (130 g) provides about 120 kcal.
Roughly 76 % of its calories come from carbohydrates, with 18 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 265 kcal per 100 g across 558 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 92 kcal | |
| Total fat L | 1,9 g | 2 % |
| Saturated fat L | 0,38 g | 2 % |
| Trans fat L | 0,77 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 185 mg | 8 % |
| Total carbohydrates L | 18,5 g | 7 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 11,5 g | |
| Protein L | 1,5 g | 3 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 46 mg | 4 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 76 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,5 gbelow the median for sweets og desserter (median 1,9 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,13 g)
- Sugars11,5 gin the lowest quarter of sweets og desserter (median 19,2 g)
- Fat1,9 gbelow the median for sweets og desserter (median 2,7 g)
- Saturated fat0,38 gbelow the median for sweets og desserter (median 1,4 g)
- Sodium185 mgabove the median for sweets og desserter (median 136 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | USDA Branded | Open Food Facts |
|---|---|---|
| Calories | 92 kcal | 92 kcal |
| Protein | 1,5 g | 1,5 g |
| Carbohydrates | 18,5 g | 18,5 g |
| Fat | 1,9 g | 1,9 g |
| Fiber | 0 g | 0 g |
| Sugars | 11,5 g | 11,5 g |
| Sodium | 185 mg | 185 mg |
Product details
- Brand
- Katys Kitchen
- Barcode
- 0822486174194
- Label serving
- 0.5 cup (130 g)
- Category
- Desserter
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Nonfat milk, water, sugar, corn starch-modified, tapioca (includes soy lecithin), contains 2% or less of partially hydrogenated soybean oil, salt, artificial flavor (vanilla), sodium stearoyl, lactylate, sodium hexametaphosphate, sodium phosphate, sodium hydroxide, fd&c yellow 5, fd&c yellow 6, caramel color.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark, dark, chocolate dessert Shiny Spoons | 92 | 1,7 g | 17,7 g | 2,9 g |
| Grüne Grütze - Waldmeister Osterland | 92 | 0,9 g | 20,3 g | 0,8 g |
| Schokodessert mit Sahnetopping Penny | 92 | 3,3 g | 15,3 g | 1,8 g |
| Dessertkirschen - Vanille Sweet Valley | 92 | 0,5 g | 22 g | 0,5 g |
| Birne-Apfel Grütze Dr. Oetker | 92 | 1,1 g | 19 g | 1,3 g |
| Blurts Vanilla Custard Pauls | 93 | 3,6 g | 15,6 g | 1,7 g |
| Bio Joaty nature Karma | 93 | 0 g | 11 g | 5,4 g |
| Flan caramelo Milbona | 93 | 2,4 g | 19 g | 0,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tapioca Pudding?
100 g of Tapioca Pudding has 92 kcal. Serving, 0.5 cup, 130 g (130 g): about 120 kcal.
How much protein is in Tapioca Pudding?
Tapioca Pudding contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 130 g (130 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 1,9 g).
How many carbs are in Tapioca Pudding?
Tapioca Pudding has 18,5 g of total carbohydrates per 100 g, including 0 g of fiber and 11,5 g of sugars.
How much fat is in Tapioca Pudding?
Tapioca Pudding contains 1,9 g of fat per 100 g, of which 0,38 g is saturated (2 % of the Daily Value).
How much sodium is in Tapioca Pudding?
100 g contains 185 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2068638. License: CC0 1.0 (U.S. public domain). Source record dated 3. februar 2018. Imported 6. november 2026.
- Open Food Facts, record 0822486174194. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.