Take & Bake Plain Breadsticks

Packaged product Brød og bagværk Target Stores

Take & Bake Plain Breadsticks contains 273 kcal per 100 g. A serving, 1 breadstick, 44 g (44 g) provides about 120 kcal.

Roughly 75 % of its calories come from carbohydrates, with 15 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 420 kcal per 100 g across 1.331 products.

100 g provides 18 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

273kcal per 100 g
6,8 gprotein
50 gcarbohydrates
4,6 gfat
120kcal in serving, 1 breadstick, 44 g (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 273 kcal
Total fat L 4,6 g 6 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 500 mg 22 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 2,3 g 8 %
Total sugars L 0 g
Added sugars L 0,16 g 0,3 %
Protein L 6,8 g 14 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 3,3 mg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 75 %Fat: 15 %273kcal / 100 g
  • Protein 10 %
  • Carbohydrates 75 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern18 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein6,8 gin the lowest quarter of brød og bagværk (median 11 g)
  • Fiber2,3 gin the lowest quarter of brød og bagværk (median 3,9 g)
  • Sugars0 gin the lowest quarter of brød og bagværk (median 2,5 g)
  • Fat4,6 gin the lowest quarter of brød og bagværk (median 11 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 1,9 g)
  • Sodium500 mgin the lowest quarter of brød og bagværk (median 800 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 273 kcal273 kcal
Protein 6,8 g6,8 g
Carbohydrates 50 g50 g
Fat 4,6 g4,6 g
Fiber 2,3 g2,3 g
Sugars 0 g0 g
Sodium 500 mg500 mg

Product details

Brand
Target Stores
Barcode
0085239630631
Label serving
1 BREADSTICK (44 g)
Category
Brødstokke
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached bread flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, canola oil, contains 2% or less of: salt, vinegar, cultured wheat starch, wheat flour, citric acid, malt (malted barley, wheat flour, dextrose), rye flour, ascorbic acid used as a dough conditioner, enzymes, yeast.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieEddikeHvedemelGærSalt

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FoodCaloriesProteinCarbsFat
Balobini Panequaglia 277 7,6 g 47,8 g 6 g
Agnulot del plin Alfieri 277 14 g 29 g 8,3 g
Picos de cereales la colegiala 269 8,7 g 37,2 g 15,5 g
Original Breadsticks MyBread 267 1,7 g 61,7 g 0,83 g
Cheese Sticks French 265 10,2 g 42,9 g 6,1 g
Steinofen Sticks Classic Barbeque 265 8,1 g 50,7 g 2,6 g
Scaldatello s.leone 282 13,6 g 22,1 g 15,1 g
Thins plain Ballymoney crust 283 11 g 53 g 2,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Take & Bake Plain Breadsticks?

100 g of Take & Bake Plain Breadsticks has 273 kcal. Serving, 1 breadstick, 44 g (44 g): about 120 kcal.

How much protein is in Take & Bake Plain Breadsticks?

Take & Bake Plain Breadsticks contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 3 g in serving, 1 breadstick, 44 g (44 g). About 10 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 11 g).

How many carbs are in Take & Bake Plain Breadsticks?

Take & Bake Plain Breadsticks has 50 g of total carbohydrates per 100 g, including 2,3 g of fiber and 0 g of sugars.

How much fat is in Take & Bake Plain Breadsticks?

Take & Bake Plain Breadsticks contains 4,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Take & Bake Plain Breadsticks contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Take & Bake Plain Breadsticks?

100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2658994. License: CC0 1.0 (U.S. public domain). Source record dated 26. september 2023. Imported 6. november 2026.
  • Open Food Facts, record 0085239630631. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.