Syrup Waffles Custom
Packaged product Brød og bagværk Double Dutch
Syrup Waffles Custom contains 471 kcal per 100 g. A serving, 1 cookie, 34 g (34 g) provides about 160 kcal.
Roughly 55 % of its calories come from carbohydrates, with 40 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (452 kcal per 100 g).
100 g provides 49 % of the Daily Value for Vitamin A and 12 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 471 kcal | |
| Total fat L | 20,6 g | 26 % |
| Saturated fat L | 5,9 g | 29 % |
| Cholesterol L | 14,7 mg | 5 % |
| Sodium L | 132 mg | 6 % |
| Total carbohydrates L | 64,7 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 23,5 g | |
| Protein L | 5,9 g | 12 % |
| Vitamin A L | 441 µg | 49 % |
| Jern L | 2,1 mg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 55 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,9 gbelow the median for brød og bagværk (median 6,4 g)
- Sugars23,5 gbelow the median for brød og bagværk (median 29 g)
- Fat20,6 gbelow the median for brød og bagværk (median 20,7 g)
- Saturated fat5,9 gbelow the median for brød og bagværk (median 8,7 g)
- Sodium132 mgin the lowest quarter of brød og bagværk (median 300 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Double Dutch
- Barcode
- 0069031001011
- Label serving
- 1 cookie (34 g)
- Category
- Vafler
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini waffle bites maple Double Dutch | 471 | 2,9 g | 70,6 g | 17,6 g |
| Belgische Waffeln Pascal | 471 | 5,3 g | 55 g | 25 g |
| Gaufres pur beurre La dunkerquoise | 471 | 6,7 g | 69,8 g | 17,9 g |
| Gaufres pur beurre La Dunkerquoise | 471 | 6,7 g | 70 g | 18 g |
| Gaufres fines des Flandres La Dunkerquoise | 471 | 6,7 g | 69,8 g | 17,9 g |
| 6 Gaufres Poudrées au sucre Carrefour | 471 | 7,6 g | 51 g | 26 g |
| Frischeiwaffeln K-Classic | 471 | 8,1 g | 50 g | 26 g |
| Gaufres pur beurre Casino Bio | 471 | 6,8 g | 54 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Syrup Waffles Custom?
100 g of Syrup Waffles Custom has 471 kcal. Serving, 1 cookie, 34 g (34 g): about 160 kcal.
How much protein is in Syrup Waffles Custom?
Syrup Waffles Custom contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 2 g in serving, 1 cookie, 34 g (34 g). About 5 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 6,4 g).
How many carbs are in Syrup Waffles Custom?
Syrup Waffles Custom has 64,7 g of total carbohydrates per 100 g, including 23,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Syrup Waffles Custom?
Syrup Waffles Custom contains 20,6 g of fat per 100 g, of which 5,9 g is saturated (29 % of the Daily Value).
What vitamins and minerals does Syrup Waffles Custom contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (49 % DV) and jern (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Syrup Waffles Custom?
100 g contains 132 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0069031001011. License: ODbL 1.0 (Open Food Facts). Source record dated 29. september 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.