Sweet Tomato Beef And Pepper Macaroni
Packaged product Sweets og Desserter Factor
Sweet Tomato Beef And Pepper Macaroni contains 131 kcal per 100 g. A serving, 1 tray, 312 g (312 g) provides about 409 kcal.
Roughly 45 % of its calories come from fat, with 34 % from carbohydrates and 22 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 131 kcal | |
| Total fat L | 6,7 g | 9 % |
| Saturated fat L | 2,2 g | 11 % |
| Trans fat L | 0,16 g | |
| Cholesterol L | 30,4 mg | 10 % |
| Sodium L | 282 mg | 12 % |
| Total carbohydrates L | 11,5 g | 4 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 4,8 g | |
| Added sugars L | 0,32 g | 0,6 % |
| Protein L | 7,4 g | 15 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 41,7 mg | 3 % |
| Jern L | 1,2 mg | 7 % |
| Kalium L | 231 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 34 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,4 gabove the median for sweets og desserter (median 5,7 g)
- Fiber1,3 gbelow the median for sweets og desserter (median 2 g)
- Sugars4,8 gin the lowest quarter of sweets og desserter (median 21,2 g)
- Fat6,7 gbelow the median for sweets og desserter (median 13,3 g)
- Saturated fat2,2 gbelow the median for sweets og desserter (median 5,5 g)
- Sodium282 mgabove the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Factor
- Barcode
- 0305730701518
- Label serving
- 1 tray (312 g)
- Category
- chapstick
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Active ingredients: White petrolatum 45% Use helps protect chapped lips Inactive ingredients: arachidyl propionate, camphor, carnauba wax, cetyl alcohol, fragrance, isopropyl lanolate, isopropyi myristate, lanolin, light mineral oil, octyldodecanol, oleyl alcohol, parafftin, phenyl trimethicone, red 6 lake. titanium dioxide, white wax, yellow 5 lake
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How many calories are in Sweet Tomato Beef And Pepper Macaroni?
100 g of Sweet Tomato Beef And Pepper Macaroni has 131 kcal. Serving, 1 tray, 312 g (312 g): about 409 kcal.
How much protein is in Sweet Tomato Beef And Pepper Macaroni?
Sweet Tomato Beef And Pepper Macaroni contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 23 g in serving, 1 tray, 312 g (312 g). About 22 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).
How many carbs are in Sweet Tomato Beef And Pepper Macaroni?
Sweet Tomato Beef And Pepper Macaroni has 11,5 g of total carbohydrates per 100 g, including 1,3 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sweet Tomato Beef And Pepper Macaroni?
Sweet Tomato Beef And Pepper Macaroni contains 6,7 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Sweet Tomato Beef And Pepper Macaroni?
100 g contains 282 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. november 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0305730701518. License: ODbL 1.0 (Open Food Facts). Source record dated 15. november 2024. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.