Sweet Bread

Packaged product Brød og bagværk Lido

Sweet Bread contains 370 kcal per 100 g. A serving, 0.95 onz, 27 g (27 g) provides about 100 kcal.

Roughly 52 % of its calories come from carbohydrates, with 40 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 261 kcal per 100 g across 5.156 products.

100 g provides 22 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

370kcal per 100 g
7,4 gprotein
48,2 gcarbohydrates
16,7 gfat
100kcal in serving, 0.95 onz, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 370 kcal
Total fat L 16,7 g 21 %
Saturated fat L 9,3 g 46 %
Trans fat L 0 g
Cholesterol L 93 mg 31 %
Sodium L 148 mg 6 %
Total carbohydrates L 48,2 g 18 %
Dietary fiber L 7,4 g 26 %
Total sugars L 11,1 g
Added sugars L 0 g 0 %
Protein L 7,4 g 15 %
Vitamin A L 0 µg0 %
Vitamin C L 4,4 mg5 %
Calcium L 74 mg6 %
Jern L 4 mg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 52 %Fat: 40 %370kcal / 100 g
  • Protein 8 %
  • Carbohydrates 52 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern22 %Calcium6 %Vitamin C5 %Vitamin A0 %

Nutritional insights

  • Protein7,4 gbelow the median for brød og bagværk (median 8,8 g)
  • Fiber7,4 gin the top quarter of brød og bagværk (median 3,1 g)
  • Sugars11,1 gin the top quarter of brød og bagværk (median 3,5 g)
  • Fat16,7 gin the top quarter of brød og bagværk (median 3,5 g)
  • Saturated fat9,3 gin the top quarter of brød og bagværk (median 0 g)
  • Sodium148 mgin the lowest quarter of brød og bagværk (median 442 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 370 kcal370 kcal
Protein 7,4 g7,4 g
Carbohydrates 48,2 g48,2 g
Fat 16,7 g16,7 g
Fiber 7,4 g7,4 g
Sugars 11,1 g11,1 g
Sodium 148 mg148 mg

Product details

Brand
Lido
Barcode
0738529026521
Label serving
0.95 ONZ (27 g)
Category
Brød
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Palm, palm stearin, water, salt, soy lecithin, mono and diglycerides (as emulsifiers), artificial flavor, betacarotene (natural color), sodium benzoate and potassium sorbate (as preservatives) tbhq (as antioxidant) and citric acid (acidulant).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PalmeolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sweet Bread?

100 g of Sweet Bread has 370 kcal. Serving, 0.95 onz, 27 g (27 g): about 100 kcal.

How much protein is in Sweet Bread?

Sweet Bread contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 2 g in serving, 0.95 onz, 27 g (27 g). About 8 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,8 g).

How many carbs are in Sweet Bread?

Sweet Bread has 48,2 g of total carbohydrates per 100 g, including 7,4 g of fiber and 11,1 g of sugars.

How much fat is in Sweet Bread?

Sweet Bread contains 16,7 g of fat per 100 g, of which 9,3 g is saturated (46 % of the Daily Value).

What vitamins and minerals does Sweet Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sweet Bread?

100 g contains 148 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2439265. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0738529026521. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.