Sugar Cookie

Packaged product Sweets og Desserter Iced Protein Coffee

Sugar Cookie contains 368 kcal per 100 g. A serving, 3 tbsp, 19 g (19 g) provides about 70 kcal.

Roughly 55 % of its calories come from protein, with 33 % from carbohydrates and 12 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).

100 g provides 28 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

368kcal per 100 g
52,6 gprotein
31,6 gcarbohydrates
5,3 gfat
70kcal in serving, 3 tbsp, 19 g (19 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 368 kcal
Total fat L 5,3 g 7 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 132 mg 44 %
Sodium L 474 mg 21 %
Total carbohydrates L 31,6 g 11 %
Dietary fiber L 5,3 g 19 %
Total sugars L 21,1 g
Added sugars L 15,8 g 32 %
Protein L 52,6 g 105 %
Vitamin D L 0 µg0 %
Calcium L 368 mg28 %
Jern L 0,53 mg3 %
Kalium L 368 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 55 %Carbohydrates: 33 %Fat: 12 %368kcal / 100 g
  • Protein 55 %
  • Carbohydrates 33 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium28 %Kalium8 %Jern3 %Vitamin D0 %

Nutritional insights

  • Protein52,6 gin the top quarter of sweets og desserter (median 5,7 g)
  • Fiber5,3 gin the top quarter of sweets og desserter (median 2 g)
  • Sugars21,1 gbelow the median for sweets og desserter (median 21,2 g)
  • Fat5,3 gbelow the median for sweets og desserter (median 13,3 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 5,5 g)
  • Sodium474 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal14,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Koffein L526 mg

Product details

Brand
Iced Protein Coffee
Barcode
0810090752761
Label serving
3 tbsp (19 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sugar Cookie?

100 g of Sugar Cookie has 368 kcal. Serving, 3 tbsp, 19 g (19 g): about 70 kcal.

Is Sugar Cookie high in protein?

Sugar Cookie contains 52,6 g of protein per 100 g (105 % of the 50 g Daily Value), or 10 g in serving, 3 tbsp, 19 g (19 g). About 55 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,7 g).

How many carbs are in Sugar Cookie?

Sugar Cookie has 31,6 g of total carbohydrates per 100 g, including 5,3 g of fiber and 21,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sugar Cookie?

Sugar Cookie contains 5,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Sugar Cookie contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (28 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sugar Cookie?

100 g contains 474 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810090752761. License: ODbL 1.0 (Open Food Facts). Source record dated 2. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.