Strawberry Cheesecake Puff
Packaged product Sweets og Desserter Built
Strawberry Cheesecake Puff contains 375 kcal per 100 g. A serving, 1 bar, 40 g (40 g) provides about 150 kcal.
Roughly 46 % of its calories come from protein, with 38 % from carbohydrates and 15 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
100 g provides 13 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 6,3 g | 8 % |
| Saturated fat L | 6,3 g | 31 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 225 mg | 10 % |
| Total carbohydrates L | 35 g | 13 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 17,5 g | |
| Added sugars L | 15 g | 30 % |
| Protein L | 42,5 g | 85 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 175 mg | 13 % |
| Jern L | 1 mg | 6 % |
| Kalium L | 250 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 46 %
- Carbohydrates 38 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein42,5 gin the top quarter of sweets og desserter (median 5,6 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
- Sugars17,5 gbelow the median for sweets og desserter (median 21,6 g)
- Fat6,3 gbelow the median for sweets og desserter (median 13,5 g)
- Saturated fat6,3 gabove the median for sweets og desserter (median 5,6 g)
- Sodium225 mgabove the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal11,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Built
- Barcode
- 0840229307913
- Label serving
- 1 bar (40 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies & Creme Milkshake Frosted Flakes Kellogg's | 375 | 5 g | 87,5 g | 0 g |
| Cones For Ice Cream Bonbon Rio | 375 | 10 g | 75 g | 0 g |
| Plant Protein Pancake Birch Benders | 375 | 21,9 g | 59,4 g | 5,5 g |
| Frosted strawberry toaster pastries Winco Foods | 375 | 2,9 g | 71,2 g | 8,7 g |
| High Calorie Gainer, Chocolate Flavour Muscleblaze | 375 | 16,1 g | 75 g | 2,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Strawberry Cheesecake Puff?
100 g of Strawberry Cheesecake Puff has 375 kcal. Serving, 1 bar, 40 g (40 g): about 150 kcal.
Is Strawberry Cheesecake Puff high in protein?
Strawberry Cheesecake Puff contains 42,5 g of protein per 100 g (85 % of the 50 g Daily Value), or 17 g in serving, 1 bar, 40 g (40 g). About 46 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).
How many carbs are in Strawberry Cheesecake Puff?
Strawberry Cheesecake Puff has 35 g of total carbohydrates per 100 g, including 0 g of fiber and 17,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Strawberry Cheesecake Puff?
Strawberry Cheesecake Puff contains 6,3 g of fat per 100 g, of which 6,3 g is saturated (31 % of the Daily Value).
What vitamins and minerals does Strawberry Cheesecake Puff contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Strawberry Cheesecake Puff?
100 g contains 225 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0840229307913. License: ODbL 1.0 (Open Food Facts). Source record dated 7. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.