Strawberries & Cream
Packaged product Mælk og æg Apollo
Strawberries & Cream contains 356 kcal per 100 g. A serving, 1 portion, 28.1 g (28,1 g) provides about 100 kcal.
Roughly 83 % of its calories come from protein, with 17 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
100 g provides 85 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Cholesterol L | 35,6 mg | 12 % |
| Sodium L | 214 mg | 9 % |
| Total carbohydrates L | 14,2 g | 5 % |
| Dietary fiber L | 10,7 g | 38 % |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0 % |
| Protein L | 71,2 g | 142 % |
| Calcium L | 1.100 mg | 85 % |
| Jern L | 1,4 mg | 8 % |
| Magnesium L | 35,6 mg | 8 % |
| Kalium L | 427 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 83 %
- Carbohydrates 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein71,2 gin the top quarter of mælk og æg (median 8 g)
- Fiber10,7 gin the top quarter of mælk og æg (median 0,6 g)
- Fat0 gin the lowest quarter of mælk og æg (median 10 g)
- Sodium214 mgbelow the median for mælk og æg (median 232 mg)
- Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Apollo
- Barcode
- 0860010199695
- Label serving
- 1 portion (28.1 g)
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Egg noodles Blue dragon | 356 | 12 g | 72 g | 1,3 g |
| Cream of Rice B&G Foods | 356 | 6,7 g | 80 g | 0 g |
| Black Pepper: Creamy - Aromatic Milbona (Lidl) | 356 | 15,5 g | 0,4 g | 32,5 g |
| 3 Cheese Blend Alba Cheese | 356 | 23,6 g | 6,4 g | 26,4 g |
| Buttery Vitador | 356 | 0 g | 3,5 g | 38 g |
| Vanilla Creamy Rice Good Society Food Co | 356 | 7 g | 78,8 g | 0,6 g |
| Cheese & Basil Risotto Tenuta Marmorelle | 356 | 7,4 g | 73 g | 2,6 g |
| Farm Fed Moose Mug Mayhem Spiced Egg Not Ace&Sledge | 356 | 80,9 g | 3,2 g | 3,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Strawberries & Cream?
100 g of Strawberries & Cream has 356 kcal. Serving, 1 portion, 28.1 g (28,1 g): about 100 kcal.
Is Strawberries & Cream high in protein?
Strawberries & Cream contains 71,2 g of protein per 100 g (142 % of the 50 g Daily Value), or 20 g in serving, 1 portion, 28.1 g (28,1 g). About 83 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 8 g).
How many carbs are in Strawberries & Cream?
Strawberries & Cream has 14,2 g of total carbohydrates per 100 g, including 10,7 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Strawberries & Cream?
Strawberries & Cream contains 0 g of fat per 100 g.
What vitamins and minerals does Strawberries & Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (85 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Strawberries & Cream?
100 g contains 214 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. august 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860010199695. License: ODbL 1.0 (Open Food Facts). Source record dated 13. august 2024. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.