ชีสเค้ก
Packaged product Sweets og Desserter srifa
ชีสเค้ก contains 323 kcal per 100 g. A serving, 65 g (65 g) provides about 210 kcal.
Roughly 54 % of its calories come from fat, with 37 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 323 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat | not reported | |
| Sodium L | 250 mg | 11 % |
| Total carbohydrates L | 30,8 g | 11 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 30,8 g | |
| Protein L | 7,7 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 37 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,7 gin the top quarter of sweets og desserter (median 4,4 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 1,4 g)
- Sugars30,8 gbelow the median for sweets og desserter (median 31,6 g)
- Fat20 gabove the median for sweets og desserter (median 18 g)
- Sodium250 mgbelow the median for sweets og desserter (median 257 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- srifa
- Barcode
- 8853445018831
- Quantity
- 65 g
- Label serving
- 65 g
- Category
- Kager
- Packaging
- Box
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ครีมชีส 44.65 %, น้ำตาล 24.00 %, ไข่ 16.70 %, โยเกิร์ต 5.00 %, เนยผสม 3.80 %, แป้งสาลี 1.90 %, แป้งข้าวโพด 1.50 %, น้ำมันรำข้าว 1.40 %, เกลือบริโภคไม่เสริมไอโอดีน 0.02 %แต่งกลิ่นเลียนธรรมชาติ, แต่งกลิ่นสังเคราะห์ และใช้วัตถุกันเสีย (INS 202), สีธรรมชาติ (INS 160a(i)) ใช้วัตถุเจือปนอาหาร : INS 262(i), INS 322(i), INS 341(i), INS 336(), INS 365, INS 407, INS 410, INS 450(i), INS 471, INS 477, INS 500(ii) ข้อมูลสำหรับผู้แพ้อาหาร : แป้งสาลี, ไข่ ผลิตภัณฑ์จากนม, ผลิตภัณฑ์จากถั่วเหลือง และซัลไฟต์
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aviv, Organic Cake Meal Whole Wheat Matzot Aviv Ltd. | 323 | 11 g | 76,7 g | 2,3 g |
| Carrot Cake Backmischung für Rührkuchen Dr. Oetker | 323 | 5,5 g | 46 g | 13 g |
| Mrs. freshley's, yellow sponge cakes dessert cups Mrs. Freshley's | 323 | 6,5 g | 67,7 g | 3,2 g |
| Flax 4 Life, Chocolate Cake Ameri-Sell Inc. | 323 | 6,5 g | 46,2 g | 15 g |
| Chocolate fudge cake Pepe's Piri Piri | 323 | 4,6 g | 40,7 g | 15,8 g |
| Luxe stol Aldi | 324 | 9,5 g | 48,5 g | 9 g |
| Buttermilk, pancake and waffle mix Pearl Milling Company | 324 | 8,8 g | 70,6 g | 0 g |
| Date & Walnut Cake Cake Mania | 324 | 6 g | 63 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ชีสเค้ก?
100 g of ชีสเค้ก has 323 kcal. Serving, 65 g (65 g): about 210 kcal.
How much protein is in ชีสเค้ก?
ชีสเค้ก contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 5 g in serving, 65 g (65 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 4,4 g).
How many carbs are in ชีสเค้ก?
ชีสเค้ก has 30,8 g of total carbohydrates per 100 g, including 0 g of fiber and 30,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ชีสเค้ก?
ชีสเค้ก contains 20 g of fat per 100 g.
How much sodium is in ชีสเค้ก?
100 g contains 250 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. februar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8853445018831. License: ODbL 1.0 (Open Food Facts). Source record dated 27. februar 2022. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.