Spiced Oatmilk latte
Packaged product Mælk og æg Barissimo
Spiced Oatmilk latte contains 40 kcal per 100 g. A serving, 8 oz bre, 1 cup (227 g) provides about 90 kcal.
Roughly 57 % of its calories come from carbohydrates, with 43 % from fat and 0 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 39,7 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 1,8 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 50,7 mg | 2 % |
| Total carbohydrates L | 5,3 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 4,4 g | |
| Added sugars L | 4,4 g | 9 % |
| Protein L | 0 g | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 14,6 mg | 1 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 8,8 mg | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 57 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of mælk og æg (median 8 g)
- Fiber0 gin the lowest quarter of mælk og æg (median 0,6 g)
- Sugars4,4 gabove the median for mælk og æg (median 3,9 g)
- Fat1,8 gin the lowest quarter of mælk og æg (median 10 g)
- Saturated fat1,8 gbelow the median for mælk og æg (median 4,2 g)
- Sodium50,7 mgin the lowest quarter of mælk og æg (median 232 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Koffein L | 35,3 mg |
|---|
Product details
- Brand
- Barissimo
- Barcode
- 4061463854513
- Label serving
- 8 oz bre (1 cup)
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cream cheese The Fresh Market | 40 | 0,88 g | 0,88 g | 4 g |
| Greek Nonfat Yogurt Nostimo | 40 | 3,7 g | 6,2 g | 0 g |
| Fresh milk low fat Arla | 40 | 3,3 g | 4,5 g | 0,96 g |
| Riced Veggies Stir Fry Hyvee | 40 | 2,7 g | 7,1 g | 0 g |
| Plain Yoghurt Woolworths | 40 | 3,5 g | 5 g | 0,4 g |
| UHT Fresh Milk With Cereal TH true Milk | 40 | 1,6 g | 3,9 g | 1,9 g |
| Trim Milk pams | 40 | 3,8 g | 5 g | 0,4 g |
| Salted caramel High protein Yogurt Tesco | 40 | 5,2 g | 4,7 g | 0,05 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spiced Oatmilk latte?
100 g of Spiced Oatmilk latte has 40 kcal. Serving, 8 oz bre, 1 cup (227 g): about 90 kcal.
How much protein is in Spiced Oatmilk latte?
Spiced Oatmilk latte contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 8 oz bre, 1 cup (227 g). About 0 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).
How many carbs are in Spiced Oatmilk latte?
Spiced Oatmilk latte has 5,3 g of total carbohydrates per 100 g, including 0 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spiced Oatmilk latte?
Spiced Oatmilk latte contains 1,8 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Spiced Oatmilk latte?
100 g contains 50,7 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061463854513. License: ODbL 1.0 (Open Food Facts). Source record dated 4. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.