Southern style pink beans

Packaged product Bønner og bælgfrugter

Southern style pink beans contains 100 kcal per 100 g.

Roughly 80 % of its calories come from carbohydrates, with 20 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Southern style pink beans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
4,6 gprotein
18,5 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 338 mg 15 %
Total carbohydrates L 18,5 g 7 %
Dietary fiber L 3,1 g 11 %
Total sugars L 4,6 g
Added sugars L 3,8 g 8 %
Protein L 4,6 g 9 %
Calcium L 38 mg3 %
Jern L 1,6 mg9 %
Kalium L 346 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 80 %100kcal / 100 g
  • Protein 20 %
  • Carbohydrates 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern9 %Kalium7 %Calcium3 %

Nutritional insights

  • Protein4,6 gbelow the median for bønner og bælgfrugter (median 6,5 g)
  • Fiber3,1 gbelow the median for bønner og bælgfrugter (median 3,8 g)
  • Sugars4,6 gabove the median for bønner og bælgfrugter (median 2,6 g)
  • Fat0 gin the lowest quarter of bønner og bælgfrugter (median 2,3 g)
  • Saturated fat0 gin the lowest quarter of bønner og bælgfrugter (median 0,4 g)
  • Sodium338 mgabove the median for bønner og bælgfrugter (median 198 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 100 kcal100 kcal
Protein 4,6 g4,6 g
Carbohydrates 18,5 g18,5 g
Fat 0 g0 g
Fiber 3,1 g3,1 g
Sugars 4,6 g4,6 g
Sodium 338 mg338 mg

Product details

Barcode
0884395000681
Quantity
20 oz
Category
Bønner og bælgfrugter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Southern style pink beans?

100 g of Southern style pink beans has 100 kcal.

How much protein is in Southern style pink beans?

Southern style pink beans contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is below the median (median 6,5 g).

How many carbs are in Southern style pink beans?

Southern style pink beans has 18,5 g of total carbohydrates per 100 g, including 3,1 g of fiber and 4,6 g of sugars.

How much fat is in Southern style pink beans?

Southern style pink beans contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Southern style pink beans?

100 g contains 338 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. oktober 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0884395000681. License: ODbL 1.0 (Open Food Facts). Source record dated 26. oktober 2022. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2178902. License: CC0 1.0 (U.S. public domain). Source record dated 16. juli 2021. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.