Premium Snowflake Dinner Rolls
Packaged product Brød og bagværk THE BAKERY
Premium Snowflake Dinner Rolls contains 263 kcal per 100 g. A typical serving of 1 Roll (38 g) provides about 100 kcal.
Roughly 74 % of its calories come from carbohydrates, with 14 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (279 kcal per 100 g).
100 g provides 16 % of the Daily Value for jern and 10 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 447 mg | 19 % |
| Total carbohydrates L | 47,4 g | 17 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 5,3 g | |
| Added sugars L | 5,3 g | 11 % |
| Protein L | 7,9 g | 16 % |
| Calcium L | 132 mg | 10 % |
| Jern L | 2,9 mg | 16 % |
| Kalium L | 79 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 74 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,9 gbelow the median for brød og bagværk (median 8,1 g)
- Fiber2,6 gabove the median for brød og bagværk (median 2,3 g)
- Sugars5,3 gabove the median for brød og bagværk (median 4 g)
- Fat4 gbelow the median for brød og bagværk (median 6,7 g)
- Saturated fat0 gin the lowest quarter of brød og bagværk (median 1,5 g)
- Sodium447 mgabove the median for brød og bagværk (median 408 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 263 kcal | 263 kcal |
| Protein | 7,9 g | 7,9 g |
| Carbohydrates | 47,4 g | 47,4 g |
| Fat | 3,9 g | 4 g |
| Fiber | 2,6 g | n/a |
| Sugars | 5,3 g | 5,3 g |
| Sodium | 447 mg | 447 mg |
Product details
- Brand
- THE BAKERY
- Barcode
- 0835841001387
- Label serving
- 1 Roll
- Category
- breads-buns
Ingredients
UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, YEAST, SOYBEAN AND/ OR CANOLA OIL, CONTAINS LESS THAN 2% OF WHEAT GLUTEN, SALT, CULTURED WHEAT FLOUR, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, ASCORBIC ACID, ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE), YEAST NUTRIENTS (CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE), SOY LECITHIN, GUAR GUM, VINEGAR.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Artisan Style Bakery Bread KROGER | 263 | 10,5 g | 52,6 g | 2,6 g |
| Tuscan Loaf LA BREA BAKERY | 263 | 7 g | 54,4 g | 0,88 g |
| Honey Wheat Bread, Honey Wheat OZARK HEARTH | 263 | 10,5 g | 50,9 g | 3,5 g |
| Whole Grain Ciabatta Baguette, Whole Grain Ciabatta SHOPRITE | 263 | 8,8 g | 52,6 g | 1,8 g |
| Quinoa Artisan Bread Loaf, Quinoa SHOPRITE | 263 | 8,8 g | 47,4 g | 3,5 g |
| Specialty, Black & Green Olive Artisan Bread, Black & Green Olive SHOPRITE | 263 | 7 g | 47,4 g | 4,4 g |
| Cinnamon Raisin Bagels, Cinnamon Raisin HY-VEE | 263 | 10,5 g | 54,7 g | 1,6 g |
| Premium Mini Bagels, Blueberry FRANZ | 263 | 7,9 g | 55,3 g | 2,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Premium Snowflake Dinner Rolls?
100 g of Premium Snowflake Dinner Rolls has 263 kcal. 1 Roll (38 g): about 100 kcal.
How much protein is in Premium Snowflake Dinner Rolls?
Premium Snowflake Dinner Rolls contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 3 g in 1 Roll (38 g). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,1 g).
How many carbs are in Premium Snowflake Dinner Rolls?
Premium Snowflake Dinner Rolls has 47,4 g of total carbohydrates per 100 g, including 2,6 g of fiber and 5,3 g of sugars.
How much fat is in Premium Snowflake Dinner Rolls?
Premium Snowflake Dinner Rolls contains 4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Premium Snowflake Dinner Rolls contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (16 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Premium Snowflake Dinner Rolls?
100 g contains 447 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 31. januar 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0835841001387. License: ODbL 1.0 (Open Food Facts). Source record dated 25. november 2022. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2416663. License: CC0 1.0 (U.S. public domain). Source record dated 31. januar 2022. Imported 6. november 2026.
Last updated: . Source description: "PREMIUM SNOWFLAKE DINNER ROLLS". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.