Shrimp Spring Rolls
Packaged product Brød og bagværk
Shrimp Spring Rolls contains 219 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 26 % from protein and 22 % from fat (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 192 kcal per 100 g across 181 products.
100 g provides 12 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 219 kcal | |
| Total fat L | 5,3 g | 7 % |
| Saturated fat L | 3,5 g | 18 % |
| Trans fat L | 0 g | |
| Cholesterol L | 67 mg | 22 % |
| Sodium L | 219 mg | 10 % |
| Total carbohydrates L | 28,2 g | 10 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 3,5 g | |
| Added sugars L | 3,5 g | 7 % |
| Protein L | 14,1 g | 28 % |
| Calcium L | 109 mg | 8 % |
| Jern L | 2,1 mg | 12 % |
| Kalium L | 194 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 52 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,1 gin the top quarter of brød og bagværk (median 4,5 g)
- Fiber0,9 gin the lowest quarter of brød og bagværk (median 2,4 g)
- Sugars3,5 gbelow the median for brød og bagværk (median 3,6 g)
- Fat5,3 gbelow the median for brød og bagværk (median 7,6 g)
- Saturated fat3,5 gin the top quarter of brød og bagværk (median 1 g)
- Sodium219 mgin the lowest quarter of brød og bagværk (median 440 mg)
- Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 219 kcal | 219 kcal |
| Protein | 14,1 g | 14,1 g |
| Carbohydrates | 28,2 g | 28,2 g |
| Fat | 5,3 g | 5,3 g |
| Fiber | 0 g | 0,9 g |
| Sugars | 3,5 g | 3,5 g |
| Sodium | 219 mg | 219 mg |
Product details
- Barcode
- 0691715169740
- Quantity
- 8 oz
- Category
- Fjedrende ruller
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Springrolls Karma | 220 | 4 g | 25 g | 11 g |
| Rollitos de espinacas Ta-Tung | 220 | 5,7 g | 31 g | 7 g |
| Spring Roll Tsingtao | 218 | 7 g | 43 g | 2,4 g |
| Spring roll Marks & Spencer | 218 | 4,2 g | 28,5 g | 9,1 g |
| Spring Rolls - Frühlingsrollen mit Poulet J. Bank's World Food - Migros | 221 | 5,2 g | 24 g | 11 g |
| Spring Rolls Poulet J. Bank‘s World Food | 221 | 5,2 g | 24 g | 11 g |
| Mini loempia Delhaize | 217 | 6,8 g | 25 g | 9,5 g |
| Rouleaux de Printemps aux Légumes M-Budget | 216 | 4 g | 24 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shrimp Spring Rolls?
100 g of Shrimp Spring Rolls has 219 kcal.
Is Shrimp Spring Rolls high in protein?
Shrimp Spring Rolls contains 14,1 g of protein per 100 g (28 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 4,5 g).
How many carbs are in Shrimp Spring Rolls?
Shrimp Spring Rolls has 28,2 g of total carbohydrates per 100 g, including 0,9 g of fiber and 3,5 g of sugars.
How much fat is in Shrimp Spring Rolls?
Shrimp Spring Rolls contains 5,3 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Shrimp Spring Rolls contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Shrimp Spring Rolls?
100 g contains 219 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25. januar 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2170747. License: CC0 1.0 (U.S. public domain). Source record dated 21. januar 2021. Imported 6. november 2026.
- Open Food Facts, record 0691715169740. License: ODbL 1.0 (Open Food Facts). Source record dated 25. januar 2023. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.