Salted Peanuts

Packaged product Snacks Lance

Salted Peanuts contains 617 kcal per 100 g. A serving, 1 pkg, 22.7 g (22,7 g) provides about 140 kcal.

Roughly 69 % of its calories come from fat, with 20 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

617kcal per 100 g
30,8 gprotein
17,6 gcarbohydrates
48,5 gfat
140kcal in serving, 1 pkg, 22.7 g (22,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 617 kcal
Total fat L 48,5 g 62 %
Saturated fat L 8,8 g 44 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 485 mg 21 %
Total carbohydrates L 17,6 g 6 %
Dietary fiber L 13,2 g 47 %
Total sugars L 0 g
Protein L 30,8 g 62 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 1,6 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 11 %Fat: 69 %617kcal / 100 g
  • Protein 20 %
  • Carbohydrates 11 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern9 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein30,8 gin the top quarter of snacks (median 7,1 g)
  • Fiber13,2 gin the top quarter of snacks (median 3,9 g)
  • Sugars0 gin the lowest quarter of snacks (median 5 g)
  • Fat48,5 gin the top quarter of snacks (median 21,1 g)
  • Saturated fat8,8 gin the top quarter of snacks (median 3,6 g)
  • Sodium485 mgabove the median for snacks (median 411 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 617 kcal617 kcal
Protein 30,8 g30,8 g
Carbohydrates 17,6 g17,6 g
Fat 48,5 g48,5 g
Fiber 13,2 g13,2 g
Sugars 0 g0 g
Sodium 485 mg485 mg

Product details

Brand
Lance
Barcode
0076410900070
Label serving
1 PKG (22.7 g)
Category
Snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanuts, peanut oil and/or cottonseed oil, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: JordnødderSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salted Peanuts?

100 g of Salted Peanuts has 617 kcal. Serving, 1 pkg, 22.7 g (22,7 g): about 140 kcal.

Is Salted Peanuts high in protein?

Salted Peanuts contains 30,8 g of protein per 100 g (62 % of the 50 g Daily Value), or 7 g in serving, 1 pkg, 22.7 g (22,7 g). About 20 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7,1 g).

How many carbs are in Salted Peanuts?

Salted Peanuts has 17,6 g of total carbohydrates per 100 g, including 13,2 g of fiber and 0 g of sugars.

How much fat is in Salted Peanuts?

Salted Peanuts contains 48,5 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).

How much sodium is in Salted Peanuts?

100 g contains 485 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2073998. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0076410900070. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.