Salmone Scozzese
Packaged product Fisk og skaldyr Todis
Salmone Scozzese contains 139 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 139 kcal.
Roughly 57 % of its calories come from protein, with 42 % from fat and 1 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 139 kcal | |
| Total fat L | 6,6 g | 8 % |
| Saturated fat L | 1,1 g | 6 % |
| Sodium L | 1.160 mg | 50 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Protein L | 20 g | 40 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 57 %
- Carbohydrates 1 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gabove the median for fisk og skaldyr (median 17,1 g)
- Sugars0,5 gabove the median for fisk og skaldyr (median 0,3 g)
- Fat6,6 gbelow the median for fisk og skaldyr (median 7,3 g)
- Saturated fat1,1 gbelow the median for fisk og skaldyr (median 1,5 g)
- Sodium1.160 mgin the top quarter of fisk og skaldyr (median 375 mg)
- Protein per 100 kcal14,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 3,4 g |
|---|---|
| Polyumættet fedt L | 2,1 g |
Product details
- Brand
- Todis
- Barcode
- 8025916205587
- Label serving
- 1 serving (100 g)
- Category
- Fisk og skaldyr
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salmon bowl Signature | 139 | 5,9 g | 16 g | 4,8 g |
| Smoked Salmon Balik | 139 | 23 g | 0,5 g | 4,9 g |
| Spicy Salmon Mango Rice Bowl ShopRite | 139 | 7,1 g | 21,9 g | 2,3 g |
| Whitefish Farmfoods | 139 | 4,4 g | 18,3 g | 5 g |
| Defrosted, Skin-on and Boneless Sockeye Salmon Fillet Marks & Spencers | 139 | 22,1 g | 0,3 g | 5,5 g |
| Tuna with Wild rice & lentils John West | 139 | 9,5 g | 14 g | 4,7 g |
| Tuna Mornay Efoodz | 139 | 11,1 g | 15,7 g | 3 g |
| Fish Noodle Tvi | 139 | 7,6 g | 10 g | 7,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salmone Scozzese?
100 g of Salmone Scozzese has 139 kcal. Serving, 1 serving, 100 g (100 g): about 139 kcal.
Is Salmone Scozzese high in protein?
Salmone Scozzese contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 20 g in serving, 1 serving, 100 g (100 g). About 57 % of its calories come from protein. Compared with other fisk og skaldyr, that is above the median (median 17,1 g).
How many carbs are in Salmone Scozzese?
Salmone Scozzese has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salmone Scozzese?
Salmone Scozzese contains 6,6 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in Salmone Scozzese?
100 g contains 1.160 mg of sodium, 50 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8025916205587. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.