Salad topper
Packaged product Suppe og saucer
Salad topper contains 464 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 130 kcal.
Roughly 47 % of its calories come from fat, with 38 % from carbohydrates and 15 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
100 g provides 29 % of the Daily Value for jern and 11 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 464 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 3,6 g | 18 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 46,4 g | 17 % |
| Dietary fiber L | 7,1 g | 25 % |
| Total sugars L | 25 g | |
| Protein L | 17,9 g | 36 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 143 mg | 11 % |
| Jern L | 5,1 mg | 29 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 38 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17,9 gin the top quarter of suppe og saucer (median 1,3 g)
- Fiber7,1 gin the top quarter of suppe og saucer (median 0,5 g)
- Sugars25 gin the top quarter of suppe og saucer (median 4 g)
- Fat25 gin the top quarter of suppe og saucer (median 4,2 g)
- Saturated fat3,6 gabove the median for suppe og saucer (median 0,5 g)
- Sodium0 mgin the lowest quarter of suppe og saucer (median 613 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 464 kcal | 464 kcal |
| Protein | 17,9 g | 17,9 g |
| Carbohydrates | 46,4 g | 46,4 g |
| Fat | 25 g | 25 g |
| Fiber | 7,1 g | 7,1 g |
| Sugars | 25 g | 25 g |
| Sodium | 0 mg | 0 mg |
Product details
- Barcode
- 0857468006705
- Label serving
- 1 ONZ (28 g)
- Category
- dagligvarer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dried cranberries (cranberries, sugar, sunflower oil), edamame (soybeans, salt) [product of china], sunflower seeds, roasted cashews (cashews, sunflower and/or canola oil), sesame seeds.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerSolsikkeolieSaltRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cole slaw dressing Fish House Dressing | 464 | 3,6 g | 32,1 g | 39,3 g |
| Green pesto sauce, green pesto Harris Teeter Organics | 464 | 3,6 g | 7,1 g | 50 g |
| Traditional Harissa Spread Les Moulins Mahjoub | 464 | 9,1 g | 36,4 g | 36,4 g |
| Salsa brava La Sirena | 464 | 1,1 g | 4,7 g | 49 g |
| Sauce vinaigrette au vinaigre balsamique de modène Kania | 464 | 0,7 g | 2,8 g | 50 g |
| Sauce à la Hollandaise Sanchon | 464 | 2,3 g | 4,9 g | 48 g |
| Sauce vinaigrette Kania | 464 | 0,7 g | 2,8 g | 50 g |
| Sauce Vinaigrette Shaker Leader Price | 464 | 0,3 g | 0,6 g | 51 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salad topper?
100 g of Salad topper has 464 kcal. Serving, 1 onz, 28 g (28 g): about 130 kcal.
Is Salad topper high in protein?
Salad topper contains 17,9 g of protein per 100 g (36 % of the 50 g Daily Value), or 5 g in serving, 1 onz, 28 g (28 g). About 15 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).
How many carbs are in Salad topper?
Salad topper has 46,4 g of total carbohydrates per 100 g, including 7,1 g of fiber and 25 g of sugars.
How much fat is in Salad topper?
Salad topper contains 25 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Salad topper contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (29 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salad topper?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2126460. License: CC0 1.0 (U.S. public domain). Source record dated 26. februar 2020. Imported 6. november 2026.
- Open Food Facts, record 0857468006705. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.