Rxbar

Packaged product Andre fødevarer Rxbar

Rxbar contains 365 kcal per 100 g. A serving, 1 bar, 52 g (52 g) provides about 190 kcal.

Roughly 50 % of its calories come from carbohydrates, with 27 % from fat and 24 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 16 % of the Daily Value for kalium and 12 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Rxbar by Rxbar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
365kcal per 100 g
23,1 gprotein
48,1 gcarbohydrates
11,5 gfat
190kcal in serving, 1 bar, 52 g (52 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 365 kcal
Total fat L 11,5 g 15 %
Saturated fat L 1,9 g 10 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 365 mg 16 %
Total carbohydrates L 48,1 g 17 %
Dietary fiber L 7,7 g 28 %
Total sugars L 32,7 g
Added sugars L 0 g 0 %
Protein L 23,1 g 46 %
Vitamin D L 0 µg0 %
Calcium L 115 mg9 %
Jern L 2,1 mg12 %
Kalium L 769 mg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 50 %Fat: 27 %365kcal / 100 g
  • Protein 24 %
  • Carbohydrates 50 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium16 %Jern12 %Calcium9 %Vitamin D0 %

Nutritional insights

  • Protein23,1 gin the top quarter of andre fødevarer (median 6,9 g)
  • Fiber7,7 gin the top quarter of andre fødevarer (median 1,8 g)
  • Sugars32,7 gin the top quarter of andre fødevarer (median 3,5 g)
  • Fat11,5 gabove the median for andre fødevarer (median 6,4 g)
  • Saturated fat1,9 gabove the median for andre fødevarer (median 1,9 g)
  • Sodium365 mgabove the median for andre fødevarer (median 236 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 404 kcal365 kcal
Protein 23,1 g23,1 g
Carbohydrates 46,2 g48,1 g
Fat 15,4 g11,5 g
Fiber 5,8 g7,7 g
Sugars 34,6 g32,7 g
Sodium 404 mg365 mg

Product details

Brand
Rxbar
Barcode
0193908002211
Label serving
1 bar (52 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rxbar?

100 g of Rxbar has 365 kcal. Serving, 1 bar, 52 g (52 g): about 190 kcal.

Is Rxbar high in protein?

Rxbar contains 23,1 g of protein per 100 g (46 % of the 50 g Daily Value), or 12 g in serving, 1 bar, 52 g (52 g). About 24 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 6,9 g).

How many carbs are in Rxbar?

Rxbar has 48,1 g of total carbohydrates per 100 g, including 7,7 g of fiber and 32,7 g of sugars.

How much fat is in Rxbar?

Rxbar contains 11,5 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Rxbar contain?

Per 100 g, the most notable amounts relative to the Daily Value are kalium (16 % DV) and jern (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rxbar?

100 g contains 365 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0193908002211. License: ODbL 1.0 (Open Food Facts). Source record dated 1. maj 2026. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2599575. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.