Roasted garlic aioli

Packaged product Andre fødevarer Marie's

Roasted garlic aioli contains 607 kcal per 100 g.

Roughly 95 % of its calories come from fat, with 5 % from carbohydrates and 0 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Roasted garlic aioli by Marie's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
607kcal per 100 g
0 gprotein
7,1 gcarbohydrates
64,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 607 kcal
Total fat L 64,3 g 82 %
Saturated fat L 10,7 g 54 %
Trans fat L 0 g
Cholesterol L 54 mg 18 %
Sodium L 714 mg 31 %
Total carbohydrates L 7,1 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 3,6 g
Added sugars L 3,6 g 7 %
Protein L 0 g 0 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 5 %Fat: 95 %607kcal / 100 g
  • Carbohydrates 5 %
  • Fat 95 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0 %Calcium0 %Jern0 %Kalium0 %

Nutritional insights

  • Protein0 gin the lowest quarter of andre fødevarer (median 7 g)
  • Fiber0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sugars3,6 gabove the median for andre fødevarer (median 3,4 g)
  • Fat64,3 gin the top quarter of andre fødevarer (median 6,5 g)
  • Saturated fat10,7 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sodium714 mgin the top quarter of andre fødevarer (median 240 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 607 kcal607 kcal
Protein 0 g0 g
Carbohydrates 7,1 g7,1 g
Fat 64,3 g64,3 g
Fiber 0 g0 g
Sugars 3,6 g3,6 g
Sodium 714 mg714 mg

Product details

Brand
Marie's
Barcode
0071840203029
Category
Andre fødevarer

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Almonds Blue Diamond Growers 607 21,4 g 17,9 g 53,6 g
Smokehouse Almonds Blue Diamond 607 21,4 g 17,9 g 57,1 g
Gochujang Mayo Marks & Spencers 607 1,5 g 9,4 g 62,6 g
Natural smoke flavored almonds with other natural flavors Great Value 607 21,4 g 17,9 g 53,6 g
Freeze-dried Tasty Cheddar Forager Food Co 607 36,2 g 9,5 g 47,4 g
Almond Flakes Jenny Cookies 607 20,6 g 15,4 g 51,5 g
Munchies Frito Lay 607 25 g 17,9 g 53,6 g
Almonds Fisher 607 21,4 g 21,4 g 53,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted garlic aioli?

100 g of Roasted garlic aioli has 607 kcal.

How much protein is in Roasted garlic aioli?

Roasted garlic aioli contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 7 g).

How many carbs are in Roasted garlic aioli?

Roasted garlic aioli has 7,1 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars.

How much fat is in Roasted garlic aioli?

Roasted garlic aioli contains 64,3 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).

How much sodium is in Roasted garlic aioli?

100 g contains 714 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4. februar 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0071840203029. License: ODbL 1.0 (Open Food Facts). Source record dated 4. februar 2023. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2568884. License: CC0 1.0 (U.S. public domain). Source record dated 23. maj 2023. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.