Ripple Cheddar & Sour Cream

Packaged product Snacks Great Value

Ripple Cheddar & Sour Cream contains 571 kcal per 100 g. A serving, 1oz(28g/about 22 chips (28 g) provides about 160 kcal.

Roughly 57 % of its calories come from fat, with 38 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (529 kcal per 100 g).

100 g provides 21 % of the Daily Value for kalium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ripple Cheddar & Sour Cream by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
571kcal per 100 g
7,1 gprotein
53,6 gcarbohydrates
35,7 gfat
160kcal in serving, 1oz(28g/about 22 chips (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 35,7 g 46 %
Saturated fat L 5,4 g 27 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 750 mg 33 %
Total carbohydrates L 53,6 g 19 %
Dietary fiber L 3,6 g 13 %
Total sugars L 7,1 g
Added sugars L 0 g 0 %
Protein L 7,1 g 14 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %
Kalium L 964 mg21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 38 %Fat: 57 %571kcal / 100 g
  • Protein 5 %
  • Carbohydrates 38 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium21 %Vitamin D0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein7,1 gin the top quarter of snacks (median 6 g)
  • Fiber3,6 gin the lowest quarter of snacks (median 4,4 g)
  • Sugars7,1 gin the top quarter of snacks (median 0,9 g)
  • Fat35,7 gin the top quarter of snacks (median 33 g)
  • Saturated fat5,4 gin the top quarter of snacks (median 2,9 g)
  • Sodium750 mgin the top quarter of snacks (median 520 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Great Value
Barcode
0194346570492
Quantity
226 g
Label serving
1oz(28g/about 22 chips)
Category
Kartoffelchips i solsikkeolie
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potatoes, vegetable oil (contains one or more of the following: corn, sunflower, or canola oil), whey, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), salt, maltodextrin, onion powder, sour cream (cream, nonfat milk, cultures), natural flavors, monosodium glutamate, buttermilk, yeast extract, skim milk, blue cheese (pasteurized milk, cheese cultures, turmeric extract (color), disodium guanylate, salt, enzymes), garlic powder, inosinate, disodium guanylate, paprika extract (color). Contains milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSaltLøgCremeGærMælkHvidløgSolsikkeolieRapsfrøolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ripple Cheddar & Sour Cream?

100 g of Ripple Cheddar & Sour Cream has 571 kcal. Serving, 1oz(28g/about 22 chips (28 g): about 160 kcal.

How much protein is in Ripple Cheddar & Sour Cream?

Ripple Cheddar & Sour Cream contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 1oz(28g/about 22 chips (28 g). About 5 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6 g).

How many carbs are in Ripple Cheddar & Sour Cream?

Ripple Cheddar & Sour Cream has 53,6 g of total carbohydrates per 100 g, including 3,6 g of fiber and 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ripple Cheddar & Sour Cream?

Ripple Cheddar & Sour Cream contains 35,7 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Ripple Cheddar & Sour Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are kalium (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ripple Cheddar & Sour Cream?

100 g contains 750 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0194346570492. License: ODbL 1.0 (Open Food Facts). Source record dated 14. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.