Ramen Soup

Packaged product Suppe og saucer Sumyang

Ramen Soup contains 417 kcal per 100 g. A serving, 0.5 bag, 60 g (60 g) provides about 250 kcal.

Roughly 60 % of its calories come from carbohydrates, with 32 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

417kcal per 100 g
8,3 gprotein
63,3 gcarbohydrates
15 gfat
250kcal in serving, 0.5 bag, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 417 kcal
Total fat L 15 g 19 %
Saturated fat L 6,7 g 33 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 2.020 mg 88 %
Total carbohydrates L 63,3 g 23 %
Dietary fiber L 1,7 g 6 %
Total sugars L 5 g
Added sugars L 5 g 10 %
Protein L 8,3 g 17 %
Vitamin D L 0 µg0 %
Calcium L 33,3 mg3 %
Jern L 0,67 mg4 %
Kalium L 233 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 60 %Fat: 32 %417kcal / 100 g
  • Protein 8 %
  • Carbohydrates 60 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium5 %Jern4 %Calcium3 %Vitamin D0 %

Nutritional insights

  • Protein8,3 gin the top quarter of suppe og saucer (median 2,1 g)
  • Fiber1,7 gabove the median for suppe og saucer (median 1 g)
  • Sugars5 gabove the median for suppe og saucer (median 3,6 g)
  • Fat15 gin the top quarter of suppe og saucer (median 2,8 g)
  • Saturated fat6,7 gin the top quarter of suppe og saucer (median 0,79 g)
  • Sodium2.020 mgin the top quarter of suppe og saucer (median 417 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sumyang
Barcode
8801073143661
Label serving
0.5 bag (60 g)
Category
Suppe og saucer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ramen Soup?

100 g of Ramen Soup has 417 kcal. Serving, 0.5 bag, 60 g (60 g): about 250 kcal.

How much protein is in Ramen Soup?

Ramen Soup contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 5 g in serving, 0.5 bag, 60 g (60 g). About 8 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 2,1 g).

How many carbs are in Ramen Soup?

Ramen Soup has 63,3 g of total carbohydrates per 100 g, including 1,7 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ramen Soup?

Ramen Soup contains 15 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).

How much sodium is in Ramen Soup?

100 g contains 2.020 mg of sodium, 88 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. marts 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8801073143661. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.