Pumpkin Seeds
Packaged product Nødder og frø KIND
Pumpkin Seeds contains 450 kcal per 100 g. A serving, 1 barre, 40 g (40 g) provides about 180 kcal.
Roughly 52 % of its calories come from fat, with 38 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is close to the median for nødder og frø on FoodFactly (442 kcal per 100 g).
100 g provides 21 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 450 kcal | |
| Total fat L | 30 g | 38 % |
| Saturated fat L | 8,8 g | 44 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 113 mg | 5 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 15 g | 54 % |
| Total sugars L | 20 g | |
| Protein L | 12,5 g | 25 % |
| Calcium L | 50 mg | 4 % |
| Jern L | 3,8 mg | 21 % |
| Kalium L | 438 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 38 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,5 gabove the median for nødder og frø (median 10 g)
- Fiber15 gin the top quarter of nødder og frø (median 6 g)
- Sugars20 gabove the median for nødder og frø (median 7,1 g)
- Fat30 gabove the median for nødder og frø (median 23,3 g)
- Saturated fat8,8 gabove the median for nødder og frø (median 5,3 g)
- Sodium113 mgbelow the median for nødder og frø (median 120 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- KIND
- Barcode
- 0602652669378
- Label serving
- 1 barre (40 g)
- Category
- Nødder og frø
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Walnut date thin bar IMEI | 450 | 5 g | 60 g | 22,5 g |
| Keto Done Clean Coconut Cocoa Hungry buddha | 450 | 22,5 g | 40 g | 27,5 g |
| Crunchy Hazelnut & Cocoa filled Cereal Bites Great Value | 450 | 6,7 g | 73,3 g | 15 g |
| Orange cranberry pumpkin seed with almonds Bar Kind | 450 | 12,5 g | 47,5 g | 27,5 g |
| Cacaonibs & nuts Mymuesli | 450 | 11,7 g | 48,5 g | 21 g |
| Chia Seed Super duper | 450 | 20 g | 5 g | 35 g |
| Delinut Shneider's | 450 | 5,8 g | 35 g | 24 g |
| Coconut Vanilla Date & Almond Bar Bahamii | 450 | 7,5 g | 50 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin Seeds?
100 g of Pumpkin Seeds has 450 kcal. Serving, 1 barre, 40 g (40 g): about 180 kcal.
Is Pumpkin Seeds high in protein?
Pumpkin Seeds contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 5 g in serving, 1 barre, 40 g (40 g). About 10 % of its calories come from protein. Compared with other nødder og frø, that is above the median (median 10 g).
How many carbs are in Pumpkin Seeds?
Pumpkin Seeds has 50 g of total carbohydrates per 100 g, including 15 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pumpkin Seeds?
Pumpkin Seeds contains 30 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).
What vitamins and minerals does Pumpkin Seeds contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pumpkin Seeds?
100 g contains 113 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0602652669378. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.