Pumpkin Pie, Pumpkin
Packaged product Sweets og Desserter KATZ
Pumpkin Pie, Pumpkin contains 280 kcal per 100 g. A typical serving of 1 Slice (75 g) provides about 210 kcal.
Roughly 48 % of its calories come from carbohydrates, with 48 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (257 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 14,7 g | 19 % |
| Saturated fat L | 6,7 g | 33 % |
| Trans fat L | 0 g | |
| Cholesterol L | 80 mg | 27 % |
| Sodium L | 373 mg | 16 % |
| Total carbohydrates L | 33,3 g | 12 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 16 g | |
| Added sugars L | 13,3 g | 27 % |
| Protein L | 2,7 g | 5 % |
| Vitamin D L | 1 µg | 5 % |
| Calcium L | 40 mg | 3 % |
| Jern L | 1,1 mg | 6 % |
| Kalium L | 40 mg | 0,9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 48 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,7 gbelow the median for sweets og desserter (median 2,9 g)
- Fiber2,7 gin the top quarter of sweets og desserter (median 1,2 g)
- Sugars16 gin the lowest quarter of sweets og desserter (median 21,2 g)
- Fat14,7 gabove the median for sweets og desserter (median 12,8 g)
- Saturated fat6,7 gbelow the median for sweets og desserter (median 7,6 g)
- Sodium373 mgin the top quarter of sweets og desserter (median 134 mg)
- Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- KATZ
- Barcode
- 0022518890546
- Label serving
- 1 Slice
- Category
- Other Frozen Desserts
Ingredients
PUMPKIN GLUTEN-FREE FLOUR BLEND (TAPIOCA STARCH, CORN STARCH, WHITE RICE FLOUR, SORGHUM FLOUR), WATER, EGGS, PALM OIL, BROWN SUGAR, SUGAR, SALT, CANOLA OIL, XANTHAN GUM, AGAR, CALCIUM CARBONATE, CALCIUM SULFATE, CINNAMON, GINGER, NATURAL FLAVOR, CLOVES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin Pie, Pumpkin?
100 g of Pumpkin Pie, Pumpkin has 280 kcal. 1 Slice (75 g): about 210 kcal.
How much protein is in Pumpkin Pie, Pumpkin?
Pumpkin Pie, Pumpkin contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in 1 Slice (75 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 2,9 g).
How many carbs are in Pumpkin Pie, Pumpkin?
Pumpkin Pie, Pumpkin has 33,3 g of total carbohydrates per 100 g, including 2,7 g of fiber and 16 g of sugars.
How much fat is in Pumpkin Pie, Pumpkin?
Pumpkin Pie, Pumpkin contains 14,7 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).
How much sodium is in Pumpkin Pie, Pumpkin?
100 g contains 373 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 30. oktober 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2667480. License: CC0 1.0 (U.S. public domain). Source record dated 30. oktober 2023. Imported 6. november 2026.
Last updated: . Source description: "PUMPKIN PIE, PUMPKIN". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.