Pumpkin Cheesecake
Packaged product Sweets og Desserter Aldi
Pumpkin Cheesecake contains 330 kcal per 100 g. A serving, 94 g (94 g) provides about 310 kcal.
Roughly 47 % of its calories come from fat, with 47 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 330 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat | not reported | |
| Cholesterol L | 37,2 mg | 12 % |
| Sodium L | 277 mg | 12 % |
| Total carbohydrates L | 38,3 g | 14 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 25,5 g | |
| Added sugars L | 21,3 g | 43 % |
| Protein L | 5,3 g | 11 % |
| Vitamin D L | 0,43 µg | 2 % |
| Calcium L | 106 mg | 8 % |
| Jern L | 1,2 mg | 7 % |
| Kalium L | 202 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 47 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gbelow the median for sweets og desserter (median 5,6 g)
- Fiber1,1 gbelow the median for sweets og desserter (median 2 g)
- Sugars25,5 gabove the median for sweets og desserter (median 21,6 g)
- Fat17 gabove the median for sweets og desserter (median 13,5 g)
- Sodium277 mgabove the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4069365874981
- Label serving
- 94 g
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Sticky Toffee Pudding Iceland | 330 | 4,4 g | 52 g | 11,1 g |
| Strawberry Swirl Cheesecake Frederik | 330 | 4,3 g | 38,3 g | 18,1 g |
| Caramelised Banana Syrup Quarterpast | 330 | 0 g | 81,5 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin Cheesecake?
100 g of Pumpkin Cheesecake has 330 kcal. Serving, 94 g (94 g): about 310 kcal.
How much protein is in Pumpkin Cheesecake?
Pumpkin Cheesecake contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 5 g in serving, 94 g (94 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).
How many carbs are in Pumpkin Cheesecake?
Pumpkin Cheesecake has 38,3 g of total carbohydrates per 100 g, including 1,1 g of fiber and 25,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pumpkin Cheesecake?
Pumpkin Cheesecake contains 17 g of fat per 100 g.
How much sodium is in Pumpkin Cheesecake?
100 g contains 277 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4069365874981. License: ODbL 1.0 (Open Food Facts). Source record dated 30. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.