Pumpkin Cheesecake
Packaged product Sweets og Desserter
Pumpkin Cheesecake contains 262 kcal per 100 g.
Roughly 65 % of its calories come from fat, with 27 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
100 g provides 25 % of the Daily Value for Vitamin D.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 262 kcal | |
| Total fat L | 23,8 g | 31 % |
| Saturated fat L | 13,8 g | 69 % |
| Trans fat L | 0 g | |
| Cholesterol L | 119 mg | 40 % |
| Sodium L | 275 mg | 12 % |
| Total carbohydrates L | 22,5 g | 8 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,3 g | 13 % |
| Vitamin D L | 5 µg | 25 % |
| Calcium L | 75 mg | 6 % |
| Jern L | 0,75 mg | 4 % |
| Kalium L | 225 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 27 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,3 gabove the median for sweets og desserter (median 5,6 g)
- Fiber2,5 gabove the median for sweets og desserter (median 2 g)
- Sugars2,5 gin the lowest quarter of sweets og desserter (median 21,6 g)
- Fat23,8 gin the top quarter of sweets og desserter (median 13,5 g)
- Saturated fat13,8 gin the top quarter of sweets og desserter (median 5,6 g)
- Sodium275 mgabove the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 263 kcal | 262 kcal |
| Protein | 6,3 g | 6,3 g |
| Carbohydrates | 22,5 g | 22,5 g |
| Fat | 23,8 g | 23,8 g |
| Fiber | 2,5 g | 2,5 g |
| Sugars | 2,5 g | 2,5 g |
| Sodium | 275 mg | 275 mg |
Product details
- Barcode
- 0850014516543
- Category
- Sweets og Desserter
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cream, milk, erythritol eggs, allulose, pumpkin, almonds, butter, coconut, whey protein concentrate, natural flavor, salt, modified corn starch, carob bean g (бо8) guar gum, spices, carrageenan,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Chocolate Peanut Butter Bubbies Mochi | 262 | 3,8 g | 41,9 g | 9,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin Cheesecake?
100 g of Pumpkin Cheesecake has 262 kcal.
How much protein is in Pumpkin Cheesecake?
Pumpkin Cheesecake contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,6 g).
How many carbs are in Pumpkin Cheesecake?
Pumpkin Cheesecake has 22,5 g of total carbohydrates per 100 g, including 2,5 g of fiber and 2,5 g of sugars.
How much fat is in Pumpkin Cheesecake?
Pumpkin Cheesecake contains 23,8 g of fat per 100 g, of which 13,8 g is saturated (69 % of the Daily Value).
What vitamins and minerals does Pumpkin Cheesecake contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (25 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pumpkin Cheesecake?
100 g contains 275 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 31. maj 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2665125. License: CC0 1.0 (U.S. public domain). Source record dated 28. september 2022. Imported 6. november 2026.
- Open Food Facts, record 0850014516543. License: ODbL 1.0 (Open Food Facts). Source record dated 31. maj 2025. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.