Pulled Steak & Roasted Veggies
Packaged product Drikkevarer Redefine
Pulled Steak & Roasted Veggies contains 101 kcal per 100 g. A serving, 1 container, 385 g (385 g) provides about 390 kcal.
Roughly 42 % of its calories come from protein, with 40 % from carbohydrates and 19 % from fat (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 101 kcal | |
| Total fat L | 2,1 g | 3 % |
| Saturated fat L | 0,78 g | 4 % |
| Cholesterol L | 19,5 mg | 6 % |
| Sodium L | 210 mg | 9 % |
| Total carbohydrates L | 9,9 g | 4 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 3,9 g | |
| Added sugars L | 2,3 g | 5 % |
| Protein L | 10,4 g | 21 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 2,6 mg | 0,2 % |
| Jern L | 0,94 mg | 5 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42 %
- Carbohydrates 40 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,4 gin the top quarter of drikkevarer (median 0,6 g)
- Fiber1,3 gin the top quarter of drikkevarer (median 0 g)
- Sugars3,9 gbelow the median for drikkevarer (median 4,8 g)
- Fat2,1 gabove the median for drikkevarer (median 0,1 g)
- Saturated fat0,78 gabove the median for drikkevarer (median 0,1 g)
- Sodium210 mgin the top quarter of drikkevarer (median 32 mg)
- Protein per 100 kcal10,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Redefine
- Barcode
- 0117790000650
- Label serving
- 1 container (385 g)
- Category
- Drikkevarer
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pulled Steak & Roasted Veggies?
100 g of Pulled Steak & Roasted Veggies has 101 kcal. Serving, 1 container, 385 g (385 g): about 390 kcal.
Is Pulled Steak & Roasted Veggies high in protein?
Pulled Steak & Roasted Veggies contains 10,4 g of protein per 100 g (21 % of the 50 g Daily Value), or 40 g in serving, 1 container, 385 g (385 g). About 42 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,6 g).
How many carbs are in Pulled Steak & Roasted Veggies?
Pulled Steak & Roasted Veggies has 9,9 g of total carbohydrates per 100 g, including 1,3 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pulled Steak & Roasted Veggies?
Pulled Steak & Roasted Veggies contains 2,1 g of fat per 100 g, of which 0,78 g is saturated (4 % of the Daily Value).
How much sodium is in Pulled Steak & Roasted Veggies?
100 g contains 210 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0117790000650. License: ODbL 1.0 (Open Food Facts). Source record dated 6. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.