Pulled pork with barbecue sauce, hickory smoked
Packaged product Måltider og disketter
Pulled pork with barbecue sauce, hickory smoked contains 196 kcal per 100 g. A serving, 2 onz, 56 g (56 g) provides about 110 kcal.
Roughly 51 % of its calories come from fat, with 27 % from carbohydrates and 22 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 150 kcal per 100 g across 2.609 products.
100 g provides 12 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 196 kcal | |
| Total fat L | 8,9 g | 11 % |
| Saturated fat L | 1,8 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 36 mg | 12 % |
| Sodium L | 375 mg | 16 % |
| Total carbohydrates L | 10,7 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 7,1 g | |
| Protein L | 8,9 g | 18 % |
| Vitamin A L | 107 µg | 12 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 1,3 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 27 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,9 gabove the median for måltider og disketter (median 6,4 g)
- Fiber0 gin the lowest quarter of måltider og disketter (median 1,5 g)
- Sugars7,1 gin the top quarter of måltider og disketter (median 1,8 g)
- Fat8,9 gabove the median for måltider og disketter (median 5,8 g)
- Saturated fat1,8 gbelow the median for måltider og disketter (median 1,8 g)
- Sodium375 mgbelow the median for måltider og disketter (median 387 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 357 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 196 kcal | 196 kcal |
| Protein | 8,9 g | 8,9 g |
| Carbohydrates | 10,7 g | 10,7 g |
| Fat | 8,9 g | 8,9 g |
| Fiber | 0 g | 0 g |
| Sugars | 7,1 g | 7,1 g |
| Sodium | 375 mg | 375 mg |
Product details
- Barcode
- 0715923061303
- Label serving
- 2 ONZ (56 g)
- Category
- Måltider
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, barbecue sauce (tomatoes, distilled vinegar, sugar, water, salt, dehydrated onions, spices, dehydrated garlic, natural flavors, corn syrup, modified corn starch, molasses, caramel color, and tamarind), salt, paprika, smoked paprika, spices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wrapido&facil cesar sun & vegs | 196 | 7,4 g | 18 g | 10 g |
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| Biocroquetas espinacas y tofu Ahimsa | 196 | 7,4 g | 19 g | 9 g |
| Krokiety z kapustą i grzybami Virtu | 196 | 5,7 g | 20 g | 10 g |
| Avena edamame e feta Cucinato | 196 | 9 g | 20 g | 8,9 g |
| Fix Schinken-Hack Röllchen Maggi | 196 | 15,6 g | 3,8 g | 13,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pulled pork with barbecue sauce, hickory smoked?
100 g of Pulled pork with barbecue sauce, hickory smoked has 196 kcal. Serving, 2 onz, 56 g (56 g): about 110 kcal.
How much protein is in Pulled pork with barbecue sauce, hickory smoked?
Pulled pork with barbecue sauce, hickory smoked contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 5 g in serving, 2 onz, 56 g (56 g). About 22 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 6,4 g).
How many carbs are in Pulled pork with barbecue sauce, hickory smoked?
Pulled pork with barbecue sauce, hickory smoked has 10,7 g of total carbohydrates per 100 g, including 0 g of fiber and 7,1 g of sugars.
How much fat is in Pulled pork with barbecue sauce, hickory smoked?
Pulled pork with barbecue sauce, hickory smoked contains 8,9 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Pulled pork with barbecue sauce, hickory smoked contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pulled pork with barbecue sauce, hickory smoked?
100 g contains 375 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2133382. License: CC0 1.0 (U.S. public domain). Source record dated 7. december 2018. Imported 6. november 2026.
- Open Food Facts, record 0715923061303. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.