Pudding Cake Cup Kit
Packaged product Sweets og Desserter Crafty Cooking Kits
Pudding Cake Cup Kit contains 375 kcal per 100 g. A serving, 32 g, 0.128 of package (32 g) provides about 120 kcal.
Roughly 86 % of its calories come from carbohydrates, with 10 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
100 g provides 13 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 4,7 g | 6 % |
| Saturated fat L | 3,1 g | 16 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 635 mg | 28 % |
| Total carbohydrates L | 87,5 g | 32 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 62,5 g | |
| Protein L | 3,1 g | 6 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 62 mg | 5 % |
| Jern L | 2,3 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 86 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,1 gin the lowest quarter of sweets og desserter (median 5,7 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
- Sugars62,5 gin the top quarter of sweets og desserter (median 21,2 g)
- Fat4,7 gbelow the median for sweets og desserter (median 13,3 g)
- Saturated fat3,1 gbelow the median for sweets og desserter (median 5,5 g)
- Sodium635 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Crafty Cooking Kits
- Barcode
- 0844527033918
- Label serving
- 32 g (0.128 OF PACKAGE)
- Category
- Sweets og Desserter
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cake mix: sugar, enriched cake flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, cocoa processed with alkali, shortening (palm oil, mono and diglycerides, polysorbate 60), skim milk solids, natural and artificial flav
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Plant Protein Pancake Birch Benders | 375 | 21,9 g | 59,4 g | 5,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pudding Cake Cup Kit?
100 g of Pudding Cake Cup Kit has 375 kcal. Serving, 32 g, 0.128 of package (32 g): about 120 kcal.
How much protein is in Pudding Cake Cup Kit?
Pudding Cake Cup Kit contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in serving, 32 g, 0.128 of package (32 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).
How many carbs are in Pudding Cake Cup Kit?
Pudding Cake Cup Kit has 87,5 g of total carbohydrates per 100 g, including 0 g of fiber and 62,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pudding Cake Cup Kit?
Pudding Cake Cup Kit contains 4,7 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Pudding Cake Cup Kit contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pudding Cake Cup Kit?
100 g contains 635 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. marts 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0844527033918. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2017. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.