Protein Hot Chocolate

Packaged product Sweets og Desserter Bowmar Nutrition

Protein Hot Chocolate contains 338 kcal per 100 g. A serving, 1 scoop, 35.5 g (35,5 g) provides about 120 kcal.

Roughly 70 % of its calories come from protein, with 18 % from fat and 13 % from carbohydrates (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).

100 g provides 35 % of the Daily Value for calcium, 31 % of the Daily Value for jern and 17 % of the Daily Value for kalium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein Hot Chocolate by Bowmar Nutrition, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
338kcal per 100 g
62 gprotein
11,3 gcarbohydrates
7 gfat
120kcal in serving, 1 scoop, 35.5 g (35,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 338 kcal
Total fat L 7 g 9 %
Saturated fat L 4,2 g 21 %
Trans fat L 0 g
Cholesterol L 169 mg 56 %
Sodium L 535 mg 23 %
Total carbohydrates L 11,3 g 4 %
Dietary fiber L 2,8 g 10 %
Total sugars L 2,8 g
Protein L 62 g 124 %
Vitamin D L 0 µg0 %
Calcium L 451 mg35 %
Jern L 5,6 mg31 %
Kalium L 797 mg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70 %Carbohydrates: 13 %Fat: 18 %338kcal / 100 g
  • Protein 70 %
  • Carbohydrates 13 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium35 %Jern31 %Kalium17 %Vitamin D0 %

Nutritional insights

  • Protein62 gin the top quarter of sweets og desserter (median 5,7 g)
  • Fiber2,8 gabove the median for sweets og desserter (median 2 g)
  • Sugars2,8 gin the lowest quarter of sweets og desserter (median 21,2 g)
  • Fat7 gbelow the median for sweets og desserter (median 13,3 g)
  • Saturated fat4,2 gbelow the median for sweets og desserter (median 5,5 g)
  • Sodium535 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal18,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bowmar Nutrition
Barcode
0687700778417
Label serving
1 Scoop (35.5 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein Hot Chocolate?

100 g of Protein Hot Chocolate has 338 kcal. Serving, 1 scoop, 35.5 g (35,5 g): about 120 kcal.

Is Protein Hot Chocolate high in protein?

Protein Hot Chocolate contains 62 g of protein per 100 g (124 % of the 50 g Daily Value), or 22 g in serving, 1 scoop, 35.5 g (35,5 g). About 70 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,7 g).

How many carbs are in Protein Hot Chocolate?

Protein Hot Chocolate has 11,3 g of total carbohydrates per 100 g, including 2,8 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Hot Chocolate?

Protein Hot Chocolate contains 7 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

What vitamins and minerals does Protein Hot Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (35 % DV), jern (31 % DV) and kalium (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Protein Hot Chocolate?

100 g contains 535 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. september 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0687700778417. License: ODbL 1.0 (Open Food Facts). Source record dated 15. september 2024. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.