Premium turkey breast with broth

Packaged product Kød

Premium turkey breast with broth contains 89 kcal per 100 g. A serving, 2 onz, 56 g (56 g) provides about 50 kcal.

Roughly 83 % of its calories come from protein, with 9 % from fat and 8 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 146 kcal per 100 g across 385 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

89kcal per 100 g
17,9 gprotein
1,8 gcarbohydrates
0,89 gfat
50kcal in serving, 2 onz, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 89 kcal
Total fat L 0,89 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 36 mg 12 %
Sodium L 804 mg 35 %
Total carbohydrates L 1,8 g 0,7 %
Dietary fiber L 0 g 0 %
Total sugars L 1,8 g
Protein L 17,9 g 36 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0,64 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 83 %Carbohydrates: 8 %Fat: 9 %89kcal / 100 g
  • Protein 83 %
  • Carbohydrates 8 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern4 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein17,9 gbelow the median for kød (median 18,8 g)
  • Sugars1,8 gin the top quarter of kød (median 0 g)
  • Fat0,89 gin the lowest quarter of kød (median 7,1 g)
  • Saturated fat0 gin the lowest quarter of kød (median 1,8 g)
  • Sodium804 mgin the top quarter of kød (median 270 mg)
  • Protein per 100 kcal20,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 89 kcal89 kcal
Protein 17,9 g17,9 g
Carbohydrates 1,8 g1,8 g
Fat 0,89 g0,89 g
Fiber 0 g0 g
Sugars 1,8 g1,8 g
Sodium 804 mg804 mg

Product details

Barcode
0042222835473
Label serving
2 ONZ (56 g)
Category
Fjerkræ
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Turkey breast meat, turkey broth, contains 2% or less modified food starch, salt, vinegar, sugar, sodium phosphate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltEddikeSukker

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Markets of meijer, chicken tenderloins Markets Of Meijer 89 19,6 g 0 g 0,45 g
Turkey breast tenderloins rotisserie Butterball 89 17,9 g 2,7 g 0,89 g
Oven Roasted Chicken Breast GreenWise 89 17,9 g 1,8 g 0,89 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Premium turkey breast with broth?

100 g of Premium turkey breast with broth has 89 kcal. Serving, 2 onz, 56 g (56 g): about 50 kcal.

Is Premium turkey breast with broth high in protein?

Premium turkey breast with broth contains 17,9 g of protein per 100 g (36 % of the 50 g Daily Value), or 10 g in serving, 2 onz, 56 g (56 g). About 83 % of its calories come from protein. Compared with other kød, that is below the median (median 18,8 g).

How many carbs are in Premium turkey breast with broth?

Premium turkey breast with broth has 1,8 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars.

How much fat is in Premium turkey breast with broth?

Premium turkey breast with broth contains 0,89 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Premium turkey breast with broth?

100 g contains 804 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2120220. License: CC0 1.0 (U.S. public domain). Source record dated 16. februar 2018. Imported 6. november 2026.
  • Open Food Facts, record 0042222835473. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.