Premium Savory Spread

Packaged product Sweets og Desserter Lunds & Byerlys

Premium Savory Spread contains 147 kcal per 100 g. A serving, 34 g, 1.2 oz (34 g) provides about 50 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

147kcal per 100 g
0 gprotein
35,3 gcarbohydrates
0 gfat
50kcal in serving, 34 g, 1.2 oz (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 147 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 388 mg 17 %
Total carbohydrates L 35,3 g 13 %
Dietary fiber L 2,9 g 10 %
Total sugars L 29,4 g
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 7,1 mg8 %
Calcium L 59 mg5 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %147kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C8 %Calcium5 %Vitamin A0 %Jern0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sweets og desserter (median 5,7 g)
  • Fiber2,9 gabove the median for sweets og desserter (median 2 g)
  • Sugars29,4 gabove the median for sweets og desserter (median 21,2 g)
  • Fat0 gin the lowest quarter of sweets og desserter (median 13,3 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 5,5 g)
  • Sodium388 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lunds & Byerlys
Barcode
0072431000942
Label serving
34 g (1.2 OZ)
Category
Sweets og Desserter

Ingredients

Caramelized onions, sweet onions, figs, pure cane sugar, balsamic vinegar, port wine, salt, extra virgin olive oil, garlic, lemon juice concentrate and basil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LøgSukkerEddikeSaltOlivenolieHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Premium Savory Spread?

100 g of Premium Savory Spread has 147 kcal. Serving, 34 g, 1.2 oz (34 g): about 50 kcal.

How much protein is in Premium Savory Spread?

Premium Savory Spread contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 34 g, 1.2 oz (34 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).

How many carbs are in Premium Savory Spread?

Premium Savory Spread has 35,3 g of total carbohydrates per 100 g, including 2,9 g of fiber and 29,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Premium Savory Spread?

Premium Savory Spread contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Premium Savory Spread?

100 g contains 388 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. marts 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072431000942. License: ODbL 1.0 (Open Food Facts). Source record dated 10. marts 2017. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.