Premium Chicken Strips

Packaged product Fjerkræ Ziyad

Premium Chicken Strips contains 206 kcal per 100 g. A serving, 2 pieces, 68 g (68 g) provides about 140 kcal.

Roughly 44 % of its calories come from fat, with 28 % from protein and 28 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

206kcal per 100 g
14,7 gprotein
14,7 gcarbohydrates
10,3 gfat
140kcal in serving, 2 pieces, 68 g (68 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 206 kcal
Total fat L 10,3 g 13 %
Saturated fat L 1,5 g 7 %
Trans fat L 0 g
Cholesterol L 36,8 mg 12 %
Sodium L 426 mg 19 %
Total carbohydrates L 14,7 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 14,7 g 29 %
Vitamin D L 0 µg0 %
Calcium L 73,5 mg6 %
Jern L 1,6 mg9 %
Kalium L 206 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 28 %Fat: 44 %206kcal / 100 g
  • Protein 28 %
  • Carbohydrates 28 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern9 %Calcium6 %Kalium4 %Vitamin D0 %

Nutritional insights

  • Protein14,7 gbelow the median for fjerkræ (median 17,9 g)
  • Fiber0 gin the lowest quarter of fjerkræ (median 0,031 g)
  • Sugars0 gin the lowest quarter of fjerkræ (median 0,88 g)
  • Fat10,3 gin the top quarter of fjerkræ (median 4,4 g)
  • Saturated fat1,5 gabove the median for fjerkræ (median 1,2 g)
  • Sodium426 mgabove the median for fjerkræ (median 290 mg)
  • Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ziyad
Barcode
0074265008712
Label serving
2 pieces (68 g)
Category
Fjerkræ

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Premium Chicken Strips?

100 g of Premium Chicken Strips has 206 kcal. Serving, 2 pieces, 68 g (68 g): about 140 kcal.

Is Premium Chicken Strips high in protein?

Premium Chicken Strips contains 14,7 g of protein per 100 g (29 % of the 50 g Daily Value), or 10 g in serving, 2 pieces, 68 g (68 g). About 28 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 17,9 g).

How many carbs are in Premium Chicken Strips?

Premium Chicken Strips has 14,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Premium Chicken Strips?

Premium Chicken Strips contains 10,3 g of fat per 100 g, of which 1,5 g is saturated (7 % of the Daily Value).

How much sodium is in Premium Chicken Strips?

100 g contains 426 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. september 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0074265008712. License: ODbL 1.0 (Open Food Facts). Source record dated 16. september 2024. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.