pork and ginger ramen

Packaged product Kød Poco Kitchen

Pork and ginger ramen contains 273 kcal per 100 g. A serving, 1 entree, 99 g (99 g) provides about 270 kcal.

Roughly 59 % of its calories come from carbohydrates, with 21 % from protein and 20 % from fat (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

pork and ginger ramen by Poco Kitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
273kcal per 100 g
19,2 gprotein
53,5 gcarbohydrates
8,1 gfat
270kcal in serving, 1 entree, 99 g (99 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 273 kcal
Total fat L 8,1 g 10 %
Saturated fat L 1 g 5 %
Trans fat L 0 g
Cholesterol L 20 mg 7 %
Sodium L 1.840 mg 80 %
Total carbohydrates L 53,5 g 19 %
Dietary fiber L 3 g 11 %
Total sugars L 7,1 g
Added sugars L 5,1 g 10 %
Protein L 19,2 g 38 %
Vitamin D L 0 µg0 %
Calcium L 30 mg2 %
Jern L 1,5 mg8 %
Kalium L 455 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 59 %Fat: 20 %273kcal / 100 g
  • Protein 21 %
  • Carbohydrates 59 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium10 %Jern8 %Calcium2 %Vitamin D0 %

Nutritional insights

  • Protein19,2 gabove the median for kød (median 17,2 g)
  • Fiber3 gin the top quarter of kød (median 0,046 g)
  • Sugars7,1 gin the top quarter of kød (median 1 g)
  • Fat8,1 gbelow the median for kød (median 8,6 g)
  • Saturated fat1 gin the lowest quarter of kød (median 3,1 g)
  • Sodium1.840 mgin the top quarter of kød (median 394 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 273 kcal273 kcal
Protein 19,2 g19,2 g
Carbohydrates 53,5 g53,5 g
Fat 8,1 g8,1 g
Fiber 3 g3 g
Sugars 7,1 g7,1 g
Sodium 1.840 mg1.840 mg

Product details

Brand
Poco Kitchen
Barcode
0850030860002
Label serving
1 entree (99 g)
Category
Kød

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pork and ginger ramen?

100 g of pork and ginger ramen has 273 kcal. Serving, 1 entree, 99 g (99 g): about 270 kcal.

Is pork and ginger ramen high in protein?

Pork and ginger ramen contains 19,2 g of protein per 100 g (38 % of the 50 g Daily Value), or 19 g in serving, 1 entree, 99 g (99 g). About 21 % of its calories come from protein. Compared with other kød, that is above the median (median 17,2 g).

How many carbs are in pork and ginger ramen?

Pork and ginger ramen has 53,5 g of total carbohydrates per 100 g, including 3 g of fiber and 7,1 g of sugars.

How much fat is in pork and ginger ramen?

Pork and ginger ramen contains 8,1 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in pork and ginger ramen?

100 g contains 1.840 mg of sodium, 80 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. maj 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850030860002. License: ODbL 1.0 (Open Food Facts). Source record dated 28. maj 2024. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2539190. License: CC0 1.0 (U.S. public domain). Source record dated 4. april 2023. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.