Pops

Packaged product Sweets og Desserter Paleo Passion Pops

Pops contains 84 kcal per 100 g. A serving, 2.75 oza, 83 ml (83 g) provides about 70 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

84kcal per 100 g
0 gprotein
21,7 gcarbohydrates
0 gfat
70kcal in serving, 2.75 oza, 83 ml (83 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 84 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 21,7 g 8 %
Dietary fiber L 0 g 0 %
Total sugars L 19,3 g
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 1,4 mg2 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %84kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C2 %Vitamin A0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sweets og desserter (median 3,2 g)
  • Sugars19,3 gbelow the median for sweets og desserter (median 21,7 g)
  • Fat0 gin the lowest quarter of sweets og desserter (median 10,3 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 6,4 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 68 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 84 kcal84 kcal
Protein 0 g0 g
Carbohydrates 21,7 g21,7 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 19,3 g19,3 g
Sodium 0 mg0 mg

Product details

Brand
Paleo Passion Pops
Barcode
0702685730073
Label serving
2.75 OZA (83 ml)
Category
Frosne desserter
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Filtered water, apple juice concentrate, strawberry puree, passion fruit, flax seeds, guar gum

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple

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Twistoo' Les Doodingues 84 0,6 g 20 g 0 g
Grape Sorbatto, Grape Sorbatto 84 0,63 g 20,9 g 0,63 g
Bars Paleo Passion Pops 84 0 g 19,3 g 0 g
Ghiaccioli Essegel 84 0 g 20,8 g 0 g
Supermango Superfood Smoothie Pop Simply Nature 84 1,3 g 19,4 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pops?

100 g of Pops has 84 kcal. Serving, 2.75 oza, 83 ml (83 g): about 70 kcal.

How much protein is in Pops?

Pops contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2.75 oza, 83 ml (83 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,2 g).

How many carbs are in Pops?

Pops has 21,7 g of total carbohydrates per 100 g, including 0 g of fiber and 19,3 g of sugars.

How much fat is in Pops?

Pops contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pops?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1891466. License: CC0 1.0 (U.S. public domain). Source record dated 20. januar 2018. Imported 6. november 2026.
  • Open Food Facts, record 0702685730073. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.