Plant-Based Filet

Packaged product Andre fødevarer Gardein

Plant-Based Filet contains 204 kcal per 100 g. A serving, 1 filet, 142 g (142 g) provides about 290 kcal.

Roughly 37 % of its calories come from fat, with 33 % from carbohydrates and 30 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 23 % of the Daily Value for calcium and 16 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

204kcal per 100 g
15,5 gprotein
16,9 gcarbohydrates
8,5 gfat
290kcal in serving, 1 filet, 142 g (142 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 204 kcal
Total fat L 8,5 g 11 %
Saturated fat L 0,7 g 4 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 585 mg 25 %
Total carbohydrates L 16,9 g 6 %
Dietary fiber L 0,7 g 3 %
Total sugars L 0,7 g
Added sugars L 0,7 g 1 %
Protein L 15,5 g 31 %
Vitamin D L 0 µg0 %
Calcium L 296 mg23 %
Jern L 2,9 mg16 %
Kalium L 84,5 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 33 %Fat: 37 %204kcal / 100 g
  • Protein 30 %
  • Carbohydrates 33 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium23 %Jern16 %Kalium2 %Vitamin D0 %

Nutritional insights

  • Protein15,5 gin the top quarter of andre fødevarer (median 7 g)
  • Fiber0,7 gbelow the median for andre fødevarer (median 1,9 g)
  • Sugars0,7 gin the lowest quarter of andre fødevarer (median 3,4 g)
  • Fat8,5 gabove the median for andre fødevarer (median 6,5 g)
  • Saturated fat0,7 gbelow the median for andre fødevarer (median 1,9 g)
  • Sodium585 mgin the top quarter of andre fødevarer (median 240 mg)
  • Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gardein
Barcode
0074267000581
Label serving
1 filet (142 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plant-Based Filet?

100 g of Plant-Based Filet has 204 kcal. Serving, 1 filet, 142 g (142 g): about 290 kcal.

Is Plant-Based Filet high in protein?

Plant-Based Filet contains 15,5 g of protein per 100 g (31 % of the 50 g Daily Value), or 22 g in serving, 1 filet, 142 g (142 g). About 30 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 7 g).

How many carbs are in Plant-Based Filet?

Plant-Based Filet has 16,9 g of total carbohydrates per 100 g, including 0,7 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant-Based Filet?

Plant-Based Filet contains 8,5 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Plant-Based Filet contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (23 % DV) and jern (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plant-Based Filet?

100 g contains 585 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0074267000581. License: ODbL 1.0 (Open Food Facts). Source record dated 25. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.