Plain Rice Roll
Packaged product Brød og bagværk Hon’s
Plain Rice Roll contains 118 kcal per 100 g. A serving, 0.5 cup, 85 g (85 g) provides about 100 kcal.
Roughly 96 % of its calories come from carbohydrates, with 4 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 118 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 70,6 mg | 3 % |
| Total carbohydrates L | 28,2 g | 10 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 1,2 g | 2 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0,12 mg | 0,7 % |
| Kalium L | 35,3 mg | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 96 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,2 gin the lowest quarter of brød og bagværk (median 8 g)
- Fiber0 gin the lowest quarter of brød og bagværk (median 2,3 g)
- Sugars0 gin the lowest quarter of brød og bagværk (median 3,9 g)
- Fat0 gin the lowest quarter of brød og bagværk (median 7 g)
- Saturated fat0 gin the lowest quarter of brød og bagværk (median 1,6 g)
- Sodium70,6 mgin the lowest quarter of brød og bagværk (median 409 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hon’s
- Barcode
- 0067102020220
- Label serving
- 0.5 cup (85 g)
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| British Breaded Ham Ash Fields | 118 | 22,4 g | 1,8 g | 1,8 g |
| White Bread Carb0naut | 118 | 0 g | 47,1 g | 7,4 g |
| Vegetable Spring Rolls Signature Select | 118 | 2,9 g | 17,6 g | 3,4 g |
| Ocean Special Roll Private Selection by Safeway | 118 | 5,1 g | 17,6 g | 3,5 g |
| White Bread Carbonaut | 118 | 1,5 g | 48,5 g | 7,4 g |
| Unbreaded Buffalo Chicken Breast Strips Tyson | 118 | 20 g | 1,2 g | 3,5 g |
| Dry Cured British Breaded Ham Ashfields | 118 | 22,4 g | 1,8 g | 1,8 g |
| Fusion Spring Roll Kroger | 118 | 8,8 g | 18,1 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Plain Rice Roll?
100 g of Plain Rice Roll has 118 kcal. Serving, 0.5 cup, 85 g (85 g): about 100 kcal.
How much protein is in Plain Rice Roll?
Plain Rice Roll contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 85 g (85 g). About 4 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8 g).
How many carbs are in Plain Rice Roll?
Plain Rice Roll has 28,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Plain Rice Roll?
Plain Rice Roll contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Plain Rice Roll?
100 g contains 70,6 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0067102020220. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.