Pizza Dough
Packaged product Andre fødevarer PRICE CHOPPER
Pizza Dough contains 214 kcal per 100 g. A typical serving of 2 oz (56 g) provides about 120 kcal.
Roughly 76 % of its calories come from carbohydrates, with 17 % from protein and 7 % from fat (estimated with general energy factors).
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 357 kcal per 100 g across 388 products.
100 g provides 15 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 214 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 446 mg | 19 % |
| Total carbohydrates L | 41,1 g | 15 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 0,18 g | |
| Protein L | 8,9 g | 18 % |
| Calcium L | 18 mg | 1 % |
| Jern L | 2,7 mg | 15 % |
| Kalium L | 107 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 76 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,9 gin the top quarter of andre fødevarer (median 5,3 g)
- Fiber3,6 gin the top quarter of andre fødevarer (median 1,4 g)
- Sugars0,18 gin the lowest quarter of andre fødevarer (median 9,1 g)
- Fat1,8 gin the lowest quarter of andre fødevarer (median 16,2 g)
- Saturated fat0 gin the lowest quarter of andre fødevarer (median 7,1 g)
- Sodium446 mgbelow the median for andre fødevarer (median 460 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Product details
- Brand
- PRICE CHOPPER
- Barcode
- 0041735243768
- Label serving
- 2 oz
- Category
- Crusts & Dough
Ingredients
WHEAT PIZZA DOUGH (BLEACHED, ENRICHED, BROMATED WHEAT FLOUR [NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, EXTRA COARSE WHOLE WHEAT FLOUR, SALT, PALM SHORTENING, DEXTROSE, CORN STARCH, MONO AND DIGLYCERIDES, DEFATTED SOY FLOUR, BAKERS YEAST, WHEAT GLUTEN, CALCIUM STEAROYL LACTYLATE AND 2% OR LESS OF EACH OF THE FOLLOWING: L-CYSTEINE, HYDROCHLORIDE, ASCORBIC ACID, ENZYMES, SOYBEAN OIL).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole Wheat Pizza Dough, Whole Wheat CADIA | 214 | 8,6 g | 44,3 g | 1,4 g |
| Original Pizza Crust, Original BAKEHOUSE FOODS | 212 | 3 g | 43,9 g | 3 g |
| Wheat Pizza Dough, Wheat PAPA SAL'S | 211 | 8,8 g | 43,9 g | 1,8 g |
| Original Pizza Dough, Original Pizza PAPA SALS | 211 | 8,8 g | 42,1 g | 1,8 g |
| Tandoor Fire Style Pizza Crust, Tandoor Fire Style JASMINE'S | 218 | 7,7 g | 34,6 g | 3,9 g |
| Cauliflower Pizza Crusts SHOPRITE | 210 | 6,2 g | 35,8 g | 5,6 g |
| Classic Dinner Rolls FOOD LION | 209 | 9,3 g | 41,9 g | 0 g |
| Pretzel Dough IMMACULATE | 224 | 6,1 g | 44,9 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Dough?
100 g of Pizza Dough has 214 kcal. 2 oz (56 g): about 120 kcal.
How much protein is in Pizza Dough?
Pizza Dough contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 5 g in 2 oz (56 g). About 17 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 5,3 g).
How many carbs are in Pizza Dough?
Pizza Dough has 41,1 g of total carbohydrates per 100 g, including 3,6 g of fiber and 0,18 g of sugars.
How much fat is in Pizza Dough?
Pizza Dough contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Pizza Dough contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza Dough?
100 g contains 446 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 18. april 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2551533. License: CC0 1.0 (U.S. public domain). Source record dated 18. april 2023. Imported 6. november 2026.
Last updated: . Source description: "PIZZA DOUGH". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.