Pizza Dough

Packaged product Other Foods PRICE CHOPPER

Pizza Dough contains 214 kcal per 100 g. A typical serving of 2 oz (56 g) provides about 120 kcal.

Roughly 76% of its calories come from carbohydrates, with 17% from protein and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 357 kcal per 100 g across 337 products.

100 g provides 15% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

214kcal per 100 g
8.9 gprotein
41.1 gcarbohydrates
1.8 gfat
120kcal in 2 oz (56 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 1.8 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 446 mg 19%
Total carbohydrates L 41.1 g 15%
Dietary fiber L 3.6 g 13%
Total sugars L 0.18 g
Protein L 8.9 g 18%
Calcium L 18 mg1%
Iron L 2.7 mg15%
Potassium L 107 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 76%Fat: 7%214kcal / 100 g
  • Protein 17%
  • Carbohydrates 76%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron15%Potassium2%Calcium1%

Nutritional insights

  • Protein8.9 gin the top quarter of other foods (median 5.3 g)
  • Fiber3.6 gin the top quarter of other foods (median 1.6 g)
  • Sugars0.18 gin the lowest quarter of other foods (median 8.8 g)
  • Fat1.8 gin the lowest quarter of other foods (median 16.1 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 7.1 g)
  • Sodium446 mgbelow the median for other foods (median 492 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Product details

Brand
PRICE CHOPPER
Barcode
0041735243768
Label serving
2 oz
Category
Crusts & Dough

Ingredients

WHEAT PIZZA DOUGH (BLEACHED, ENRICHED, BROMATED WHEAT FLOUR [NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, EXTRA COARSE WHOLE WHEAT FLOUR, SALT, PALM SHORTENING, DEXTROSE, CORN STARCH, MONO AND DIGLYCERIDES, DEFATTED SOY FLOUR, BAKERS YEAST, WHEAT GLUTEN, CALCIUM STEAROYL LACTYLATE AND 2% OR LESS OF EACH OF THE FOLLOWING: L-CYSTEINE, HYDROCHLORIDE, ASCORBIC ACID, ENZYMES, SOYBEAN OIL).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Whole Wheat Pizza Dough, Whole Wheat CADIA 214 8.6 g 44.3 g 1.4 g
Original Pizza Crust, Original BAKEHOUSE FOODS 212 3 g 43.9 g 3 g
Wheat Pizza Dough, Wheat PAPA SAL'S 211 8.8 g 43.9 g 1.8 g
Original Pizza Dough, Original Pizza PAPA SALS 211 8.8 g 42.1 g 1.8 g
Tandoor Fire Style Pizza Crust, Tandoor Fire Style JASMINE'S 218 7.7 g 34.6 g 3.9 g
Cauliflower Pizza Crusts SHOPRITE 210 6.2 g 35.8 g 5.6 g
Classic Dinner Rolls FOOD LION 209 9.3 g 41.9 g 0 g
Pretzel Dough IMMACULATE 224 6.1 g 44.9 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2551533. License: CC0 1.0 (U.S. public domain). Source record dated April 18, 2023. Imported November 6, 2026.

Last updated: . Source description: "PIZZA DOUGH". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pizza Dough?

100 g of Pizza Dough has 214 kcal. 2 oz (56 g): about 120 kcal.

How much protein is in Pizza Dough?

Pizza Dough contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 5 g in 2 oz (56 g). About 17% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 5.3 g).

How many carbs are in Pizza Dough?

Pizza Dough has 41.1 g of total carbohydrates per 100 g, including 3.6 g of fiber and 0.18 g of sugars.

How much fat is in Pizza Dough?

Pizza Dough contains 1.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Pizza Dough contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pizza Dough?

100 g contains 446 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 18, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.