Pizza
Packaged product Måltider og disketter Digiornio
Pizza contains 233 kcal per 100 g. A serving, 0.25 pizza, 120 g (120 g) provides about 280 kcal.
Roughly 52 % of its calories come from carbohydrates, with 29 % from fat and 19 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (237 kcal per 100 g).
100 g provides 15 % of the Daily Value for calcium and 12 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 7,5 g | 10 % |
| Saturated fat L | 3,8 g | 19 % |
| Trans fat L | 0 g | |
| Cholesterol L | 16,7 mg | 6 % |
| Sodium L | 533 mg | 23 % |
| Total carbohydrates L | 30 g | 11 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 3,3 g | |
| Added sugars L | 0,83 g | 2 % |
| Protein L | 10,8 g | 22 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 192 mg | 15 % |
| Jern L | 2,1 mg | 12 % |
| Kalium L | 108 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 52 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,8 gabove the median for måltider og disketter (median 10 g)
- Fiber1,7 gbelow the median for måltider og disketter (median 1,7 g)
- Sugars3,3 gabove the median for måltider og disketter (median 2,6 g)
- Fat7,5 gbelow the median for måltider og disketter (median 8,2 g)
- Saturated fat3,8 gabove the median for måltider og disketter (median 2,7 g)
- Sodium533 mgabove the median for måltider og disketter (median 421 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Digiornio
- Barcode
- 0071921275105
- Label serving
- 0.25 pizza (120 g)
- Category
- Måltider og disketter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Get’ems! Roundos Puff Snack (Pizza) Gerber | 233 | 3,3 g | 30 g | 10 g |
| Beef Burger Big Bruce | 233 | 16,7 g | 2,7 g | 16,7 g |
| Grass Fed Beef Burger Rastellis | 233 | 18 g | 0 g | 18 g |
| Vegetarian Glutinous Rice Dumpling Taotaoju | 233 | 4,4 g | 44,4 g | 4,4 g |
| Beef Prime Rib Steakburgers Meadowland Farms | 233 | 17,3 g | 0 g | 20 g |
| 12” Cheese Pizza Blind Tiger Pizza | 233 | 12 g | 28 g | 8,7 g |
| Nacho Chicken Nuggets Watson Ridge | 233 | 13,3 g | 21,7 g | 10 g |
| Turkey Ciabatta Sandwich Super C | 233 | 11,7 g | 31,3 g | 6,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza?
100 g of Pizza has 233 kcal. Serving, 0.25 pizza, 120 g (120 g): about 280 kcal.
Is Pizza high in protein?
Pizza contains 10,8 g of protein per 100 g (22 % of the 50 g Daily Value), or 13 g in serving, 0.25 pizza, 120 g (120 g). About 19 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).
How many carbs are in Pizza?
Pizza has 30 g of total carbohydrates per 100 g, including 1,7 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza?
Pizza contains 7,5 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).
What vitamins and minerals does Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (15 % DV) and jern (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza?
100 g contains 533 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0071921275105. License: ODbL 1.0 (Open Food Facts). Source record dated 26. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.