Pink Vodka Sause
Packaged product Andre fødevarer Pop&Cook
Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.
Pink Vodka Sause contains 175 kcal per 100 g. A serving, 40 g, 1 stirp (40 g) provides about 70 kcal.
Roughly 51 % of its calories come from carbohydrates, with 43 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 175 kcal | |
| Total fat L | 7,5 g | 10 % |
| Saturated fat L | 1,3 g | 6 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1.420 mg | 62 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 7,5 g | 27 % |
| Total sugars L | 25 g | |
| Protein L | 2,5 g | 5 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 51 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,5 gbelow the median for andre fødevarer (median 7 g)
- Fiber7,5 gin the top quarter of andre fødevarer (median 1,9 g)
- Sugars25 gin the top quarter of andre fødevarer (median 3,4 g)
- Fat7,5 gabove the median for andre fødevarer (median 6,5 g)
- Saturated fat1,3 gbelow the median for andre fødevarer (median 1,9 g)
- Sodium1.420 mgin the top quarter of andre fødevarer (median 240 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 175 kcal | 175 kcal |
| Protein | 2,5 g | 2,5 g |
| Carbohydrates | 20 g | 20 g |
| Fat | 7,5 g | 7,5 g |
| Fiber | 7,5 g | 7,5 g |
| Sugars | 25 g | 25 g |
| Sodium | 1.448 mg | 1.420 mg |
Product details
- Brand
- Pop&Cook
- Barcode
- 0794376102146
- Label serving
- 40 g (1 STIRP)
- Category
- Andre fødevarer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomato concentrate (58%), water, canola oil, sugar, garlic, sea salt, dried tomatoes (3%), oregano, basil, dried onion flakes, vodka, thyme, paprika oleoresin (color), vinegar.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatRapsfrøolieSukkerHvidløgSaltLøgEddike
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pink Vodka Sause?
100 g of Pink Vodka Sause has 175 kcal. Serving, 40 g, 1 stirp (40 g): about 70 kcal.
How much protein is in Pink Vodka Sause?
Pink Vodka Sause contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in serving, 40 g, 1 stirp (40 g). About 6 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).
How many carbs are in Pink Vodka Sause?
Pink Vodka Sause has 20 g of total carbohydrates per 100 g, including 7,5 g of fiber and 25 g of sugars.
How much fat is in Pink Vodka Sause?
Pink Vodka Sause contains 7,5 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).
How much sodium is in Pink Vodka Sause?
100 g contains 1.420 mg of sodium, 62 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 10. marts 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0794376102146. License: ODbL 1.0 (Open Food Facts). Source record dated 10. marts 2017. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2083658. License: CC0 1.0 (U.S. public domain). Source record dated 26. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.