Piknik petit biscuit

Packaged product Sweets og Desserter

Piknik petit biscuit contains 434 kcal per 100 g. A serving, 4 pcs., 35 g (35 g) provides about 152 kcal.

Roughly 73 % of its calories come from carbohydrates, with 18 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

434kcal per 100 g
8,6 gprotein
77,1 gcarbohydrates
8,6 gfat
152kcal in serving, 4 pcs., 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 434 kcal
Total fat L 8,6 g 11 %
Saturated fat L 5,7 g 29 %
Cholesterol L 0 mg 0 %
Sodium L 240 mg 10 %
Total carbohydrates L 77,1 g 28 %
Dietary fiber L 0 g 0 %
Total sugars L 20 g
Protein L 8,6 g 17 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 86 mg7 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 73 %Fat: 18 %434kcal / 100 g
  • Protein 8 %
  • Carbohydrates 73 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7 %Vitamin A0 %Vitamin C0 %Jern0 %

Nutritional insights

  • Protein8,6 gin the top quarter of sweets og desserter (median 6,5 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 3 g)
  • Sugars20 gin the lowest quarter of sweets og desserter (median 26,8 g)
  • Fat8,6 gin the lowest quarter of sweets og desserter (median 19 g)
  • Saturated fat5,7 gbelow the median for sweets og desserter (median 7,6 g)
  • Sodium240 mgbelow the median for sweets og desserter (median 244 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 434 kcal434 kcal
Protein 8,6 g8,6 g
Carbohydrates 77,1 g77,1 g
Fat 8,6 g8,6 g
Fiber 0 g0 g
Sugars 20 g20 g
Sodium 240 mg240 mg

Product details

Barcode
3858881091955
Label serving
4 PCS. (35 g)
Category
Kiks, biskuitter og småkager
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, sugar, palm fat, powdered whey (from milk), raising agents: amonium carbonates and sodium carbonates; salt, acidity regulator: diphosphates, flavourings.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Piknik petit biscuit?

100 g of Piknik petit biscuit has 434 kcal. Serving, 4 pcs., 35 g (35 g): about 152 kcal.

How much protein is in Piknik petit biscuit?

Piknik petit biscuit contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 3 g in serving, 4 pcs., 35 g (35 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,5 g).

How many carbs are in Piknik petit biscuit?

Piknik petit biscuit has 77,1 g of total carbohydrates per 100 g, including 0 g of fiber and 20 g of sugars.

How much fat is in Piknik petit biscuit?

Piknik petit biscuit contains 8,6 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).

How much sodium is in Piknik petit biscuit?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2. oktober 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 561711. License: CC0 1.0 (U.S. public domain). Source record dated 3. marts 2018. Imported 6. november 2026.
  • Open Food Facts, record 3858881091955. License: ODbL 1.0 (Open Food Facts). Source record dated 2. oktober 2025. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.