Pickled Snap Peas

Packaged product Grønsager STONERIDGE

Pickled Snap Peas contains 36 kcal per 100 g. A typical serving of 28 GRM (28 g) provides about 10 kcal.

Roughly 67 % of its calories come from carbohydrates, with 33 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 125 kcal per 100 g across 2.333 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

36kcal per 100 g
3,6 gprotein
7,1 gcarbohydrates
0 gfat
10kcal in 28 GRM (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 36 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 1.040 mg 45 %
Total carbohydrates L 7,1 g 3 %
Dietary fiber L 3,6 g 13 %
Total sugars L 3,6 g
Protein L 3,6 g 7 %
Vitamin C L 0 mg0 %
Calcium L 71 mg5 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 67 %36kcal / 100 g
  • Protein 33 %
  • Carbohydrates 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5 %Vitamin C0 %Jern0 %

Nutritional insights

  • Protein3,6 gin the top quarter of grønsager (median 0 g)
  • Fiber3,6 gin the top quarter of grønsager (median 1 g)
  • Sugars3,6 gabove the median for grønsager (median 2,3 g)
  • Fat0 gin the lowest quarter of grønsager (median 6,4 g)
  • Sodium1.040 mgabove the median for grønsager (median 781 mg)
  • Protein per 100 kcal9,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L357 IU

Product details

Brand
STONERIDGE
Barcode
0049646200863
Label serving
28 GRM
Category
Pickles, Olives, Peppers & Relishes

Ingredients

SNAP PEAS, WATER, VINEGAR, SALT, SUGAR, CRUSHED RED PEPPERS, CALCIUM CHLORIDE, NATURAL FLAVORS, TURMERIC.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pickled Snap Peas?

100 g of Pickled Snap Peas has 36 kcal. 28 GRM (28 g): about 10 kcal.

How much protein is in Pickled Snap Peas?

Pickled Snap Peas contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in 28 GRM (28 g). About 33 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 0 g).

How many carbs are in Pickled Snap Peas?

Pickled Snap Peas has 7,1 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars.

How much fat is in Pickled Snap Peas?

Pickled Snap Peas contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pickled Snap Peas?

100 g contains 1.040 mg of sodium, 45 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20. maj 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2382212. License: CC0 1.0 (U.S. public domain). Source record dated 20. maj 2021. Imported 6. november 2026.

Last updated: . Source description: "PICKLED SNAP PEAS". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.